www.geappliances.ca

Temperature Limiter

Safety

Every radiant surface unit has a temperature limiter.

The temperature limiter protects the glass cooktop from getting too hot.

The temperature limiter may cycle the units off for a time if:

■The pan boils dry.

■The pan bottom is not flat.

■The pan is off-center.

■There is no pan on the unit.

Instructions Operating

Observe the Following Points in Canning

Right!

Wrong!

Note: Flat-bottomed canners are required for glass cooktops.

Pots that extend beyond 1 inch of the surface unit’s circle are not recommended for most surface cooking. However, when canning with water-bath or pressure canner, larger-diameter pots may be used. This is because boiling water temperatures (even under pressure) are not harmful to the cooktop surfaces surrounding the surface units.

HOWEVER, DO NOT USE LARGE DIAMETER CANNERS OR OTHER LARGE DIAMETER POTS FOR FRYING OR BOILING FOODS OTHER THAN WATER. Most syrup or sauce mixtures—and all types of frying—cook at temperatures much higher than boiling water. Such temperatures could eventually harm the glass cooktop surfaces.

Be sure the canner fits over the center of the surface unit. If your cooktop or its location does not allow the canner to be centered on the surface unit, use smaller diameter pots for good canning results.

Flat-bottomed canners must be used. Do not use canners with flanged or rippled bottoms (often found in enamelware) because they don’t make enough contact with the surface units and take a long time to boil water.

When canning, use recipes and procedures from reputable sources. Reliable recipes and procedures are available from the manufacturer of your canner;

manufacturers of glass jars for canning, such as Ball and Kerr brand; and the United States Department of Agriculture Extension Service.

Remember that canning is a process that generates large amounts of steam. To avoid burns from steam or heat, be careful when canning.

NOTE: If your house has low voltage, canning may take longer than expected, even though directions have been carefully followed. The process time will be shortened by:

(1) using a pressure canner, and

( 2) starting with HOT tap water for fastest heating of large quantities of water.

CAUTION:

■Safe canning requires that harmful microorganisms are destroyed and that the jars are sealed completely. When canning foods in a water-bath canner, a gentle but steady boil must be maintained for the required time. When canning foods in a pressure canner, the pressure must be maintained for the required time.

■After you have adjusted the controls, it is very important to make sure the prescribed boil or pressure levels are maintained for the required time.

■Since you must make sure to process the canning jars for the prescribed time, with no interruption in processing time, do not can on any cooktop surface unit if your canner is not flat.

Instructions Care and Cleaning Troubleshooting Tips Consumer Support

7

Page 6 Page 8
Page 7
Image 7
GE JCP340, JCP350 owner manual Temperature Limiter, Observe the Following Points in Canning, Using a pressure canner
Page 6 Page 8

JCP340, JCP350 specifications

The GE JCP350 and JCP340 models are notable offerings from General Electric, designed to provide efficient and reliable performance for various applications, particularly in the fields of commercial and industrial operations. These products embody cutting-edge technologies with emphasis on operational efficiency, safety, and ease of use.

The GE JCP350 is a powerful and versatile generator that can deliver an impressive output, making it suitable for large-scale power requirements. One of its main features is the robust engine built to ensure longevity and durability under demanding conditions. Its high fuel efficiency is coupled with an advanced engine management system that optimizes performance while minimizing emissions.

A standout characteristic of the JCP350 is its smart control panel that integrates advanced monitoring technology. This allows users to track performance metrics in real-time, providing critical data that aids in predictive maintenance. The generator is also designed with noise reduction features, ensuring quieter operation which is crucial in environments where sound levels must be kept to a minimum.

On the other hand, the GE JCP340 serves as a slightly more compact yet equally efficient alternative. It is engineered to handle medium-scale applications and is known for its user-friendly interface. The generator boasts a lightweight design which facilitates easier transportation and installation. Like its counterpart, the JCP340 is equipped with modern diagnostics systems that enhance reliability and assist in trouble-free operation.

Both the JCP350 and JCP340 are designed with safety in mind. They come with built-in overload protections and automatic shut-off mechanisms that ensure user safety and protect the equipment from damage. In addition, the generators are compliant with various industry standards, making them suitable for diverse applications across different sectors.

Innovation is at the core of both models, incorporating advanced technologies such as remote monitoring capabilities. This feature enables users to access operational data remotely, delivering peace of mind and ensuring that performance can be assessed from anywhere.

In summary, the GE JCP350 and JCP340 generators stand out for their exceptional performance, fuel efficiency, and advanced features that cater to the evolving needs of various industries. These generators reflect GE's commitment to reliability and innovation, making them a solid choice for businesses seeking quality power solutions.
Top Page Image Contents