GE JKP27GJ, JKP07J, JKP07WN, JKP07GJ Oven, Use this appIiance ody for its, Be S~ your apptice is

—

When using electrical applimces, basic sakty precautions should be followd, including the following:

. Use this appIiance ody for its

intended use as described in this manti.

. Be S~ your apptice is

Ppm instaud and - by a qualified technician in

accordance with the provided Installation Instructions.

@Don’t attempt to rem or replace any part of your oven Unk?ss it b S-eally =oinmended in W book. All other servicing shoti be *M to a qualified tectiicia.

*Before peflbrruklgany **

-DWO~~ THEO-

POWER SUPPLY AT THE

WSEHO~D-UTfON

P~L BY ~M_G THE FUSE OR SmHiNG OFF THE CIRCUIT 13RE~R.

●~ not l~ve c~*n #on+

Children should not be leR alone or unattended in an area where appliance is in use. They should never be allowed to sit or stid on any part of the appliance.

*Don’t Mow anyone to climb, stand or hang on the door. They could damage the oven.

o ~~ON: -s OF

INTEREST m cmnREN

SHOULD N~ BE STORED IN cABINEm ABOVE AN OVEN. _DREN CLIMBING ON THK OVEN TO REACH -S COULD

BE SERIOUSLY ~-

—● Never wear loose-fitting or

hangm garxnen~ wMe using

the appl!anee. Flammable material codd be ignited if

brought in contact with hot heating elements and may cause severe burns.

*us o~y dry ~f holders- Moist or damp potholders on hot sufices may resdt in burns from m. Do not & pot ho&m touch hot heating elements. Do not use a towel or other bum cloth.

* N~r use your appliance for

.

warmmg or h-ing tbe room.

*Storage in or on applime— Do nots~ fl ammable materials in the oven.

●Keep hood and grease ~ters clean to maintain good venting and to avoid grw fires.

. DO not let c- g- or other flammable wterkds acm~te b or n- the oven.

*Do not use water on grease fires. Maine in oven can be smothered by completely

closing door and turnhrg Ow SET to OFF.

●Do not touch heating eIements or interior sntiace of oven. These su~ces maybe hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable makrids contact any interior area of the oven; allow sufficient time for cooling, first.

Potentially hot sufices include the oven vent openings and sufices near the openings, crevices around the oven door and the edges of the door WWOW.

Remember: The inside surface of the oven maybe hot when the door is opened.

* men cooking pork, follow

the directions exactly and always cook the meat to an internal temperature of at least 1’70T. This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and the meat will be safe to eat.

Oven

●Smd away from oven when

- oven door. The hot air or- wMeh escapes can burn hank face aud/or eyes.

●Wn$t Mt unopened fOOd con- in the oven. Pressure M btid Up and the container codd be, causing an @“ury.

*Keep oven vent ducts unobstructed.

●Keep oven free from grease buMdup.

. ~~ce oven she~~ dmired

position while oven is cool. If shelves must be handled when hot, do not let potholder contact heating units in the oven.

*pu~ out shelf to shelf stop is a convenience in- h~vy fti It is also a p-ution agti burns from touching hot surfaces of door or oven walls.

●When using cooking or

-bm in oven, follow the manukctumr’s dtitions.

*Do not use your oven to dry newspapem If overheated, they can catch fm.

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