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How to Set a Delayed Start and Automatic Stop
Safety
MULTI/1 RACK OR
You can set the oven control to
Make sure the clock shows the correct time of day.
Touch the CONVECTION BAKE
MULTI/1 RACK or CONVECTION
ROAST pad.
Touch the number pads to set the desired oven temperature.
Touch the COOK TIME pad.
NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.
Touch the number pads to set the desired cooking time.
Touch the DELAY START pad.
Touch the number pads to set the time of day you want the oven to turn on and start cooking.
If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set, or touch the COOK TIME pad to check the length of cooking time you have set.
Touch the START pad.
NOTE: An attention tone will sound if you are using timed baking or roasting and do not touch the START pad after entering the baking or roasting temperature.
When the oven turns on at the time of day you have set, the display will show the changing temperature (starting at 100°F [38°C]) and the cooking time. The display starts changing once the temperature reaches 100°F (38°C).
The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.
Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, food left in the oven will continue cooking after the oven turns off.
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