Grindmaster B-3WL, B-6 manual What makes the perfect cup of coffee?

What makes the perfect cup of coffee?

	WATER QUALITY
	A cup of coffee is
PROPER FORMULA	approximately 98.7%
	water. Water used to
The ratio of coffee grounds		COFFEE GRIND PROFILE
	brew coffee should be
to water should be		The ideal grind profile for
	odor and taste free.
approximately 10 grams of		64-ounce decanter type
coffee for every 6 fluid		brewers is Fine. Using
ounces of water.		GRINDMASTER’s complete
GRINDMASTER brew		line of coffee grinders you
baskets are large enough		can be assured the grind
to hold these quantities of		profile will be exactly
ground coffee.		as it should be for this
		type of brewer.

EQUIPMENT CLEANLINESS	BED DEPTH
The brewer and associated
	The ideal bed depth
components should be clean
	of coffee in the brew
prior to brewing. It does not
	basket is 1 to 2 inches.
take much to taint a good cup
	GRINDMASTER’s brew
of coffee. So keep your
	baskets were designed
brewing equipment clean.
	to this specification.

IDEAL BREW	CONTACT TIME
TEMPERATURE	The ideal contact time for
The brew temperature	64-ounce decanter type brewers is
should be between	3 to 5 minutes. GRINDMASTER’s
195°F and 205°F.	Precision Brew Control allows you
GRINDMASTER’s precision	to program what the perfect
temperature control allows	contact time for your coffee is.
you to brew your coffee at
your selected temperature
+
at -1°F throughout
the brew cycle.