English

Virtuose

Instructions for use

YOUR STEAM IRON

L. Auto stop safety warning light

(depending on the model)

032409 - 37/03

A.Burst of steam button

B.Spray button

K.“Jeans” trigger

(depending on the model)

C. Water tank

filler cover J. Cord clip

 

 

 

 

 

 

I. Thermostat light

 

 

 

 

 

 

H. Thermostat control

D. Spray

 

 

 

G. Dry

/ Steam control

 

 

 

 

F.

Maximum tank filling point

E. Anti-calc valve

 

and lock

 

 

 

 

 

 

 

Your iron is equipped with an integrated system that protects

against the effects of lime-scale.

!Important! (depending on the model).

Take off the soleplate protection before heating the iron.

Read these instructions carefully and make sure you keep them.

HELPLINE : FOR ANY PROBLEMS OR

QUERIES, PLEASE TELEPHONE

0845 602 1454 (UK - calls charged at local rate)

or (01) 47 51947 (Ireland)

STEAM IRONING

 

1

 

 

 

Filling the tank

1.Place the steam control (G) on .

2.Open the cover of the water tank filler hole (C), place the iron on a table (not when iron is hot), as shown in the diagram, and then fill it.

!Important

You should not fill the tank beyond the MAX level (iron standing vertically on the heel).

The water to use in your iron

Your iron has been designed to operate using tap water. However, if your water is very hard, mix it 50% tap water with 50% distilled water.

Types of water to be avoided

Do not add anything to the contents of the water tank, and do not use pure demineralised water, water from clothes dryers, scented or softened water, water from refrigerators, batteries or air conditioners, pure distilled water or rainwater. These contain organic waste or mineral elements that become concentrated when heated and cause spitting, brown staining or premature wear to your iron. Never use additives (perfumed water, starch, perfumed oils…)

!Important

When the appliance is used for the first time, a harmless odour and smoke may be given off.This has no effect on the use of the appliance and will disappear quickly.

Before using your iron with the steam function for the first time, we recommend that you operate it in a horizontal position for a few moments, away from your linen, i.e. press several times on the Burst of Steam button .

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Groupe SEB USA - T-FAL Virtuose manual Filling the tank, Your Steam Iron, Steam Ironing, Water to use in your iron
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Virtuose specifications

Groupe SEB USA is renowned for its innovative kitchen appliances, and one of its standout products is the T-FAL Virtuose. This exceptional cookware line combines design and technology to elevate your cooking experience. The T-FAL Virtuose is not just another frying pan; it is engineered for optimal performance, durability, and ease of use.

One of the standout features of the T-FAL Virtuose is its unique heat indicator. The Thermo-Spot technology is a remarkable advancement that allows home chefs to achieve the perfect cooking temperature. This feature turns solid red when the pan is adequately preheated, ensuring that food is cooked evenly and preventing it from sticking. This not only enhances the quality of the cooked food but also makes the cooking process hassle-free.

The T-FAL Virtuose is constructed with a high-quality non-stick coating, which is reinforced to provide superior food release. This coating ensures that even the stickiest of foods glide off with ease, making cleanup a breeze. The non-stick surface also means that little to no oil is required, promoting healthier cooking options and making the pans ideal for a variety of dishes.

Durability is another hallmark of the T-FAL Virtuose cookware line. The pans are crafted from sturdy materials that can withstand the rigors of daily cooking. They are not only scratch-resistant but also oven-safe, allowing chefs to transition seamlessly from stovetop to oven. This versatility lets home cooks explore a wide range of cooking techniques, from frying to baking.

Furthermore, the T-FAL Virtuose is designed with ergonomics in mind. The handles are made for comfort and stability, ensuring a secure grip while cooking. They are also heat-resistant, which provides added safety when handling hot pans.

Compatible with all cooktops, including induction, the T-FAL Virtuose meets the needs of modern kitchens. Whether you are simmering sauces, sautéing vegetables, or searing meats, the T-FAL Virtuose is equipped to handle it all.

In summary, Groupe SEB USA’s T-FAL Virtuose stands out for its innovative technology, including the Thermo-Spot heat indicator, exceptional non-stick coating, durable design, and ergonomic features. This cookware line is perfect for anyone looking to elevate their culinary skills while enjoying the ease of modern cooking solutions. With the T-FAL Virtuose, creating delicious meals becomes an effortless and enjoyable experience.
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