Haier HB21FC45, HB21FC75 user manual Raise fresh food

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Problem	Cause	Solution
Water, humidity, frost/ice in the fridge.
Moisture	• It is in a hot or humid	• Try raising the temperature
formation on	environment.	slightly in the affected
the inside of	• The door or drawer of the	compartment.
the fridge.
	fridge is left opened.	• Check to make sure the door
	• The door or drawer is	gaskets are clean and sealing
		well against the metal cabinet
	opened too frequently or
		frame.
	for too long of a time.
		• Reduce the frequency of door
	• Food containers or liquids
		openings.
	are left opened.
		• Let hot foods cool to room
		temperature and cover foods
		and liquids.
Water drop-	• Humidity settings are set	• It is normal for some wet air
lets collect	too high.	to collect inside the enclosed
in the lower		crisper. To reduce the
crisper		accumulation of moisture,
drawer		lower the humidity setting and/
areas.		or raise the fresh food
		compartment temperature.
Water forms	• Moisture is given off from	• When placing foods in the
at under-	wet foods or door seal	fridge, first pat them off with
side of the	leaks or frequent door	a dry cloth to remove excess
crisper glass	openings in humid	moisture.
covers.	environment.	• Check door gaskets and
		reduce door openings. Possibly
		raise fresh food
		temperature.
	Water, humidity, frost on the outside of the fridge.
Wet air	• Warm, humid air in the	• A small amount of dew or
forms	environment mixes with	water moisture is normal. It is
droplets of	cooler air at the door	best to wipe it down with a
water on	gasket areas of the fresh	dry cloth to improve perfor-
the outside	food and freezer	mance.
edges of the	compartments causing	• A slight increase in the com-
fridge.	condensation.
		partment temperatures can
		reduce this moisture formation.
		• Check door gasket for proper
		seal and cleaning.

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