![Freezer usage instruction](/images/new-backgrounds/63912/6391217x1.webp)
Freezer usage instruction
Use freezer for those foods to be stored for long time.
The temperature of freezer compartment can be
Quick-freezing
Before putting a larger amount of fresh food in the freezer compartment, it is possible to use its quick freezing function (see the description of "quick freezing" in the above section of "function introduction"). But it shall not be necessary to set the
| G |
TEMP |
|
SF | F |
| |
| H |
Making ice cubes
Pour about 3/4 of the volume of the icebox of water to put in the freezer compartment for freezing
When taking out the icebox, be sure not to use knife or other metal tool for picking. Generally, it can be taken down by slight force. After taking out icebox, put it in warm water for a while, and turn it with hand to take out ice cubes.
Key to freezing food
It is advisable not to put excessive amount of fresh food in freezer compartment, preferably, not exceeding freezing capacity of the appliance.
Hot food should be cooled to room temperature before putting in the freezer compartment.
Food should be divided into small appropriate portions, so as to make it easier to be frozen completely, and also to better guarantee quality at melting and cooking. It is advisable for each portion not to exceed 2.5kg.
10