7.Remove cover. Unlock bowl by turning counterclockwise. Remove bowl from base. Carefully remove blade. Blade is sharp; handle carefully.
IF CHOPPER DOES NOT START: Review the steps in “How to Use” to make sure the bowl and cover are both in the locked positions.
Chopping Tips
•The bowl has a capacity of 11⁄2 cups. For liquid ingredients, do not exceed 3⁄4 cup.
•For more control, process by pressing the On/Pulse button briefly then releasing. Check consistency and continue if desired.
•Tear bread into pieces, then process to make bread crumbs. Break crackers or cookies into pieces, then process into crumbs for use as recipe ingredients or pie crusts.
•To chop carrots, celery, mushrooms, green pepper, or onion, cut into 1 inch chunks and place in bowl. This will result in more uniform consistency.
•Chop nuts; mince parsley, basil, chives, or garlic.
•Puree small amounts of cooked fruit or vegetables for baby food or use as a base for sauces or soups.
•Do not process raw meat, cheese, coffee beans, whole squares of baking chocolate, or whole, hard spices in the food chopper. This could damage the chopper.
How to Clean
1.Wash cover, bowl, and blade in hot, soapy water. Blade is sharp; handle carefully. Rinse and dry. The cover, bowl, and blade may also be washed in top rack of automatic dishwasher.
2.Reassemble for safe storage.
3.To clean the base, wipe with a damp cloth. Do not use abrasive cleaners. Do not immerse base in water.
Customer Service
If you have a question about your food chopper, call our
MODEL:__________ TYPE:____________ SERIES: ___________
6 | 7 |
