7.With barrel pointing up, squeeze trigger until mixture reaches disc or tip. Release trigger. Turn cookie press over and it is ready to use.
To Refill Barrel:
1.Unit will indicate it is empty by making a clicking noise.
2.Remove barrel cap, disc or tip, and rod/pusher plate.
3.Follow steps
To Use Discs
All Discs except Ribbon Disc
1. When making | 5. Space cookies two inches apart, |
cookies, mints, | mints one inch apart on uncoated |
etc., line up several | baking sheet. |
ungreased, uncoated | NOTE: Cookie/mint shapes and |
(without | sizes may vary until you develop |
surface) baking | your own rhythm. As with any new |
sheets on work | appliance, practice with the cookie |
surface. | press to achieve the best results. |
2.Stand cookie press upright on baking sheet; hold with one hand.
3.Squeeze trigger continuously; touch baking sheet with 3 barrel cap feet for each cookie, mint, etc.
4.To make uniform cookies quickly and easily, establish a rhythm by counting. For example, “one thousand one” – touch baking sheet. “One thousand two” – lift unit and move. “One thousand three” – touch baking sheet, etc.
Alternative method: Squeeze then release trigger for each cookie, mint, etc.; lift and repeat.
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