ELECTRICAL REQUIREMENTS:

120 Volts AC only – 60 Hz. 100 Watts.

WARNING: Shock hazard. Pull plug out of receptacle before removing light bulb door and changing light bulb. Do not use light bulbs larger than 100 watts.

CAUTION: Adult supervision recom- mended. Internal metal edges. Care should be taken during installation of the light bulb. Phillips screwdriver required for assembly.

DANGER: To prevent electric shock, do not immerse oven in water. Wipe clean with a damp cloth. We recommend that you periodically examine the toy for potential hazards and that any potentially hazardous parts be repaired or replaced.

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ADULT SUPERVISION RECOMMENDED.

ALWAYS:

Wash all pans and utensils before using first time.

Use pan tool to move pans through baking chamber.

Allow oven, pans and food to cool before handling.

Unplug oven when not baking.

Use the correct type of light bulb.

NEVER:

xNEVER leave empty pans or pan tool in oven!

xNEVER use plugged-in oven around water at any time.

xNEVER leave plugged-in oven unattended or unassembled.

xNEVER put your fingers in oven.

Safety Tips and Cautions:

HOT pans and food. Handle carefully!

HOT oven interior, oven top and back. Do not touch!

NOTE: The “new” smell the oven gives off in the first few minutes is produced by the protective oil evaporat- ing from the metal parts in the oven. You may also see a vapor. The oil is food grade, non-toxic, and evapo- rates quickly. Do not immerse oven in water.

Cut out cards and add to your recipe box!

Cool for 10 minutes.

2. Sprinkle your hands with flour. Shape dough into one large or 6 small balls. 3. Flatten cookie balls between hands. 4. Place cookies in pan. 5. Follow “Oven Basics” instructions for using your oven. 6. Bake for 6-8 minutes.

Preheat oven for 15 minutes. Makes 1 large cookie or 6 small cookies. 1. Empty cookie mix into a mixing bowl. Add 1 teaspoon of water and mix to form dough.

Butterscotch Chip Cookies

Cool for 10 minutes.

Preheat oven for 15 minutes. Makes a one-layer cake. 1. Spray baking pan with cooking spray. 2. Empty cake mix into a mixing bowl. 3. Add 3 teaspoons of water. Stir until smooth. 4. Pour batter into baking pan. Spread evenly. 5. Follow “Oven Basics” instructions for using your oven. 6. Bake for 12 minutes.

Cake

Easy-Bake®* Recipes

 

 

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Hasbro 65554 manual Always, Easy-Bake* Recipes