■The lower basket is fitted with a special adjustable central rack (fig. 3 and 4). This permits stable and optimum loading, even when the size and/or shape of the dishes is
- POSITION “A”: for a standard load, or |
one that excludes pans, salad bowls and |
the like. |
- POSITION “B”: for dishes which, |
although standard size, have a particular |
shape (very deep bowls, square dishes |
or ones without borders etc.). |
5
AB
INFORMATION FOR THE TEST LABORATORIES
General programme comparison (Ref. EN 50242 Standards)
(see programmes selection)1. | Upper basket position: low | 4. Amount of detergent: |
2. | Normal load | - 9,5 g for |
3. | Shine setting: 6 | - 28 g for wash. |
15 international place load (Ref. EN 50242 Standards)
Correct loading is indicated, in fig. 1 for the upper basket, in fig. 2 for the lower basket and in fig. 3 for the cutlery basket.
- POSITION “C”: for larger than average |
flat plates and/or ones with non- |
standard shapes (square, hexagonal, |
oval, pizza dishes etc.). |
A standard daily load is represented in
fig. 6.
1L I
1 1 | Upper basket (fig. 1) | |
A = 5 + 5 + 5 glasses | ||
1 1 | ||
1 1 | B = 12 + 3 saucers | |
1 1 | C = 5 + 5 + 5 cups | |
1 1 |
3
B
A
A=
B= large saucepan C = frying pan
D = tureens, serving dishes
E= cutlery
F= oven dishes G = medium bowl H = small bowl
F G C
C C D B E
1 1 | D = small bowl |
1 2 | |
1 2 | E = medium bowl |
1 2 | |
3 2 | F = large bowl |
32
32 G = dessert plate
3 2 | H = 1 + 1 serving spoons | |
3 2 | ||
3 2 | I | = ladle |
3 2 | L | = cutlery |
3 2 | ||
3 2 |
|
|
3 2 |
| 1 = 15 dessert spoons |
3 2 |
|
4
C
A
■The small plates, as those used for desserts for example, must be placed in the lower basket as shown in the figure 5, with the support flap placed outwards ("B"). For normal or large plates the flap must be in the position ("A").
WARNING!
If the small plates are placed in the basket with the support flap in the incorrect position, the plates will interfere with the lower spraying arm preventing it to rotate.
6
BA C
GF D
E
H
Please load the dishwasher sensibly to ensure the best wash results.
IMPORTANT
The lower basket has a
For loading salt, cleaning filter and for ordinary maintenance, the complete extraction of the basket is necessary.
Cutlery basketThe top of cutlery basket can be removed, for enable various loading options.
H
A H
2P
MN
O
O
Q
Cutlery basket (fig. 3)Insert the cutlery as indicated in figure.
1 | = spoons | 3 | = teaspoons |
2 | = knives | 4 | = serving fork |
3 2 | 2 | = 15 forks |
| ||
| 3 | = 12 teaspoons |
Lower basket (fig. 2) |
|
M = 15 soup plates | P = serving dish |
N = 15 dinner plates | Q = cutlery |
O= 7 + 7 dessert plates
ATTENTION!Before loading the lower basket, please remove the adjustable central rack.3
1 | 33 3 |
| 1 |
1 |
| ||
1 | 2 | 2 | 1 |
1 | 2 | 2 | 1 |
1 | 2 | 2 | 1 |
1 | 2 | 2 | 1 |
| 2 | 2 |
|
1 | 2 | 2 | 1 |
1 | 2 2 2 | 4 | 1 |
|
|
12 | 13 |