Hoshizaki KM-800MWE, KM-800MAE, KM-800MRE manual Materialabbreviations

Models: KM-800MRE KM-800MAE KM-800MWE

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HA

 

MATERIALABBREVIATIONS

 

 

ALUMINUM

 

 

AL

=

Aluminum

COPPER

 

 

CU

=

Copper

PLASTIC

 

 

ABS

=

Acrylonitrile -butadiene - styrene

AC

=

Polyacetal

EVA

=

Ethylene vinyl acetate

PA

=

Polyamide = Nylon

PC

=

Polycarbonate

PE

=

Polyethylene

PES

=

Polyester

PETP

=

Polyethylene terephthalate = Tetlon

PP

=

Polypropylene

PS

=

Polystyrene

PTFE

=

Polytetrafluoroethylene = Teflon

PUR

=

Polyurethane

PVC

=

Polyvinyl chloride

RUBBER

 

 

VN

=

Vinyl Nitrile

EPDM

=

EP rubber

NBR

=

Nitrile butadiene rubber

NR

=

Natural rubber

NP

=

Neoprene

SI.R

=

Silicone rubber

SY.R

=

Synthetic rubber

EPH

=

Epichlorohydrin

STEEL

 

 

GS

=

Galvanized steel

SS

=

Stainless steel

PS

=

Plated steel

PAS

=

Primed steel

AUXILIARYCODE

Ex.1K-0

Parts are the same as in the preceding year.

"K" is the tenth in alphabetical order with "I" skipped. So, "K" indicates "1990" or "2000".

Ex.2A-1

"A" is the first in alphabetical order. So, "A" indicates "1991".

Ex.3A-2

Each time a part is changed non-interchangeably in a year, this number advances.

(Note) - = Part deleted.

x= Part deleted and replaced by "o" part.

o = New part for "x"

in the same auxiliary code.

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Hoshizaki KM-800MWE, KM-800MAE, KM-800MRE manual Materialabbreviations

KM-800MRE, KM-800MAE, KM-800MWE specifications

The Hoshizaki KM-800MRE, KM-800MAE, and KM-800MWE are innovative commercial ice machines designed to meet the demanding needs of various foodservice environments. Renowned for their durability, efficiency, and reliable performance, these units are ideal for restaurants, bars, hotels, and other establishments that require a steady supply of ice.

One of the standout features of the KM-800 series is its impressive production capacity. Each model is capable of producing up to 800 pounds of ice within a 24-hour cycle, ensuring that your establishment never runs out of essential ice supply during peak hours. The KM-800MRE produces standard crescent ice, while the KM-800MAE focuses on producing gourmet ice, perfect for upscale beverages. The KM-800MWE, on the other hand, excels with its capability to create a variety of ice styles, catering to diverse customer preferences.

Hoshizaki's advanced ice-making technology is a cornerstone of the KM-800 series. Each machine utilizes a high-efficiency compressor and advanced refrigeration system, which significantly reduces energy consumption while maximizing ice production. The design features a unique ice-making process that allows for rapid freezing, ensuring consistent ice quality and clarity.

Easy maintenance and accessibility are also integral to the KM-800 series design. These units are equipped with a self-cleaning feature, which helps in reducing manual cleaning efforts while maintaining optimal hygiene levels. Additionally, the air-cooled models are designed for efficient airflow, further reducing the risk of overheating and enhancing overall reliability.

The KM-800 series incorporates smart features, including an easy-to-read control panel that allows operators to monitor ice production levels and system diagnostics. With a built-in alert system for low ice levels and system malfunctions, managers can ensure uninterrupted service and proactively address potential issues.

In terms of construction, the KM-800MRE, KM-800MAE, and KM-800MWE are built with stainless steel, providing durability and resisting corrosion. Their sleek design not only complements commercial kitchen aesthetics but also offers ease of cleaning and long-lasting performance.

In summary, the Hoshizaki KM-800MRE, KM-800MAE, and KM-800MWE represent the pinnacle of ice machine technology, combining efficiency, quality, and user-friendly features to meet the rigorous demands of the foodservice industry. These machines are designed to provide consistent ice production while ensuring low maintenance and operational costs, making them an invaluable asset for any business looking to enhance its services.