GRILL

CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY.

The grill is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. Each time the grill is used, the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit.

A gentle flow of air will be blown from underneath the control panel when the grill or top oven is in use. If the fan fails to blow air when the grill is in use, you should contact your service engineer immediately.

LARGE EASYGLIDE GRILL PAN

The grill pan is located between the front and rear tags on the easy glide runners. The easy glide runners should be clipped to the top two rails of the shelf supports such that the taller tag is at the rear.

Always use oven gloves to push the grill pan underneath the burner, when withdrawing it, and when removing it from the easyglide runners.

Both the grill pan and the oven shelf can be stored in the grill compartment if the shelf is placed in the lowest position. The grill pan should always be removed from the top oven when baking and NEVER used as a baking/ roasting dish in either the top oven or the main oven.

TO USE THE GRILL

1.Open the top oven/grill door and remove the grill pan.

2.Remove the heat shield from the rear of the shelf for maximum grilling area and place shelf in appropriate position.

3.Push in and turn the control knob clockwise to the large flame symbol. Continue to push in the control knob for a further 3 seconds after the gas has lit, to allow time for the safety device to operate. If the burner extinguishes when the control knob is released, repeat the procedure ensuring the control knob is fully depressed and allowing more time for the safety device to operate.

4.Slide the grill pan along the shelf towards the rear of the grill compartment until it stops.

5.Turn the control knob anti-clockwise to reduce the heat input. Only turn the control knob between the large flame symbol and the small flame symbol when adjusting the setting.

6.To turn off, turn the control knob anti-clockwise to the symbol O .

The grill cannot be used at the same time as the top oven. If for any reason the grill burner has not lit after 15 seconds, turn the control knob to the off position, leave the grill door open and wait for at least a minute before attempting to light the burner again.

An odour may be noticed when first using the grill - this should cease after a short period of use.

DO

NOT

use the grill with the door closed.

DO

NOT

cover the grill pan or grid with aluminium foil as this can hold fat, intensify the heat and create a fire

 

 

hazard.

RELIGHTING THE BURNER

In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to re- ignite the burner for at least one minute.

Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be desirable to reduce it for thicker pieces of meat or for keeping food warm.

For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska, place the dish on the floor of the grill compartment. The base of the grill pan can be used for warming fruit garnishes on the reduced setting.

NOTE: Strong detergents used in dishwashers may damage the grill pan grid finish; clean in soapy water as described in CARE AND CLEANING section.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

21

Page 21
Image 21
Hotpoint ch60gpxf, ch60gpcf installation instructions Grill

ch60gpcf, ch60gpxf specifications

Hotpoint is a renowned brand in the home appliance industry, known for their high-quality kitchen products that combine efficiency, style, and durability. The Hotpoint models CH60GPXF and CH60GPCF are two versatile dual-fuel cookers that exemplify the brand's commitment to providing a superior cooking experience.

The CH60GPXF is designed for those who appreciate the combination of gas cooking with the precision of electric ovens. One of its standout features is the powerful four-burner gas hob, which allows for quick heating and excellent heat control while cooking. The burners vary in size, ensuring that you can accommodate a variety of pot and pan sizes. The fact that the hob is fitted with enamel supports minimizes cleaning time and keeps your kitchen looking pristine.

The electric ovens in the CH60GPXF offer a range of cooking functions, including conventional cooking and fan-assisted options. The fan oven circulates hot air evenly throughout the cavity, ensuring that food cooks uniformly. Moreover, the built-in grill function is perfect for achieving that crispy finish on meats and vegetables. Another remarkable feature is the easy clean enamel interior, which simplifies the cleaning process after cooking.

Turning to the CH60GPCF model, it shares many of the same core features but introduces additional technologies to enhance your cooking experience. The CH60GPCF also features a four-burner gas hob, but it may include advanced ignition systems for optimal ease of use, ensuring that you can light your burners with minimal effort.

In terms of design, both models exhibit a modern aesthetic with stainless steel finishes that seamlessly integrate into any kitchen decor. The ergonomic control knobs make it easy to set the temperature and cooking modes, while the large, double-glazed oven doors provide an excellent view of your cooking progress without opening the oven and losing heat.

Energy efficiency is another key characteristic of both cookers, helping users save on energy costs while reducing their environmental impact. With a blend of functionality, style, and efficiency, the Hotpoint CH60GPXF and CH60GPCF are ideal choices for culinary enthusiasts looking for reliable cookers that deliver outstanding performance in any kitchen setting. Whether you are preparing a simple family meal or hosting a dinner party, these models provide the versatility and technology needed to make cooking enjoyable and hassle-free.