Safety Instructions
Before you call for service…
Problem | Possible Causes | What To Do |
Dishes and flatware | Inlet water temperature | • Raise the water heater temperature to 120°F. |
not clean | is below 120°F. | • Use the HOT PREWASH feature. |
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| Water pressure is | • Turn on a faucet. Is water coming out more slowly than usual? If so, |
| temporarily low | wait until pressure is normal before using your dishwasher. |
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| Air gap is clogged | • Clean the air gap. |
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| Improper rack loading | • Make sure large dishware does not block the detergent dispenser or the |
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| wash arm. |
Operating Instructions
Spots and filming | Extremely hard water | |
on glasses and | Low inlet water | |
flatware | ||
temperature | ||
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| Overloading the | |
| dishwasher | |
| Improper loading | |
| Old or damp powder | |
| detergent | |
| Rinse agent dispenser | |
| empty | |
| Too little detergent |
•Use
•To remove stubborn spots and
1 Remove all metal utensils from the dishwasher.
2 Do not add detergent.
3 Select the longest cycle.
4 Start the dishwasher and allow to run for 18 to 22 minutes. Dishwasher will now be in the main wash.
5 Open the door and pour 2 cups (500 ml) of white vinegar into the bottom of the dishwasher.
6 Close the door and allow to complete the cycle. If vinegar rinse doesn’t work: Repeat as above, except use 1/4 cup (60 ml) of citric acid crystals instead of vinegar.
Troubleshooting Tips
Consumer Support
Cloudiness on | Combination of soft | • This is called etching and is permanent. To prevent this from |
glassware | water and too much | happening, use less detergent if you have soft water. Wash glassware in |
| detergent | the shortest cycle that will get them clean. |
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| Water temperature | • Lower the water heater temperature. |
| entering the dishwasher |
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| exceeds 150°F. |
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Yellow or brown film | Tea or coffee stains | • Remove the stain by hand, using a solution of 1/2 cup bleach and |
on tub |
| 3 cups warm water. |
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| WARNING |
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| Before cleaning interior, wait at least 20 minutes after a cycle for the |
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| heating element to cool down. Failure to do so can result in burns. |
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| An overall yellow or | • A special filter in the water supply line is the only way to correct this |
| brown film can be | problem. Contact a water softener company. |
| caused by iron deposits |
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| in water |
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White film on inside | Hard water minerals | • To clean the interior, apply dishwasher detergent to a damp sponge. |
surfaces |
| Wear rubber gloves. Do not use any type of cleanser other than |
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| dishwasher detergent because it may cause foaming or sudsing. |
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| Cascade®, Cascade® Complete and Electrasol® Dishwashing |
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| Detergents have been approved for use in all GE dishwashers. |
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Detergent cup lid | Dial is not in the OFF | • Turn the Dial to OFF and slide the door latch to the left. |
won’t latch | position |
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Detergent left in | Dishes are blocking the | • Reposition the dishes. |
dispenser cups | detergent cups |
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Steam | This is normal | • Steam comes through the vent by the door latch during drying and |
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| when water is being pumped out. |
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Black or gray | Aluminum utensils have | • Remove marks with a mild, abrasive cleaner. |
marks on dishes | rubbed against dishes |
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