INFORMATION FOR TEST LABS
Load for 12 Standard Settings tests (upper basket at top position)
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| Diameter |
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| Item | /Volum | Type |
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| soupe plate | 23 cm. | H |
| cup | 0,20 l. |
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| dinner plate | 26 cm. | I | serving bowl | 19 cm. |
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| dessert plate | 19 cm. | J |
| glass | 250 ml. |
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| oval platter | 35 cm. | K |
| saucer | 14 cm. |
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| N | serving bowl | 13 cm. |
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| L | serving bowl | 16 cm. |
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8 7 3 2 1 6 4 5
| 3 | 3 | 3 | 3 | 3 | 3 |
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1 | 5 | 5 | 5 | 5 | 5 | 5 | 2 |
The rinse aid
There are 6 different settings; the normal dosage setting is 5.
Loading the detergent
To open lid "A", press button "B". The cleaning detergent should be introduced into the three containers "1", “2”and “3”. "(see table at the end of this page)
1 | 7 | 3 |
| 3 | 7 | 3 | 2 |
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1 | 5 |
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1 | 5 |
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1 | 4 | 4 | 4 | 4 | 4 | 4 | 2 |
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This basket is equipped with two removable grids: insert the cutlery one by one into the slots, with the handles at the bottom. Position them so that they don't touch.
BD
F
Comp1 Comp2 Comp3
C
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| 4 | 4 | 2 |
4 | 4 | 4 |
A
*Press the “extra dry” button, if existing.
Don’t press the “extra dry” button only for the
| Cycle | Total detergent | Comp.1 | Comp.2 | Comp.3 |
EN 50242 | * Eco wash | 30 gr. |
| 25 | 5 |
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IEC/ DIN | Eco wash+extra dry | 30 gr. |
| 30 |
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