GB

 

Cooking advice table for the Small Space feature

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Function

Foods

Weight

Cook on

Rack position

Preheating

Recommended

Cooking

 

 

 

 

 

(in kg)

no. of

 

 

 

 

temperature

duration

 

 

 

 

 

shelves

 

 

 

 

(°C)

(minutes)

 

 

 

 

 

No.

Dripping

Rack 1

Divider

 

 

 

 

 

 

 

 

 

pan

 

 

 

 

 

 

 

Fast

Fish fillets

 

1

6

 

D

Yes

180-200

20-30

 

 

cooking*

 

 

 

 

 

 

 

 

 

 

 

 

Meat fillets

 

1

6

 

D

Yes

180-200

30-40

 

 

 

Frozen pizza

 

1

6

 

D

Yes

 

 

 

 

 

Frozen prepared foods

 

1

6

 

D

Yes

 

 

 

 

Grill

Toast

 

1

-

6-7

D

Yes

100%

3-5

 

 

 

Bacon

 

1

6

7

D

Yes

100%

3-6

 

 

 

Pork steaks

 

1

6

7

D

Yes

100%

15-25

*The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times are set as standard and may not be modified manually.

Cooking advice table for the Main Space feature

Function

Foods

Weight

Cook on

Rack position

Preheating

Recommended

Cooking

 

 

(in kg)

no. of

 

 

 

 

temperature

duration

 

 

 

shelves

 

 

 

 

(°C)

(minutes)

 

 

 

No.

Dripping

Rack 1

Divider

 

 

 

 

 

 

 

pan

 

 

 

 

 

Universal*

Pies / Tarts

 

1

2

 

D

Yes

200

30-40

 

 

 

2

1

3

D

Yes

200

35-45

 

Cream puffs

 

1

2

 

D

Yes

190

25-35

 

 

 

2

1

3

D

Yes

190

25-35

 

Pizza

 

1

2

 

D

Yes

220

15-25

 

 

 

2

1

3

D

Yes

220

20-30

 

Biscuits

 

1

2

 

D

Yes

180

15-25

 

 

 

2

1

3

D

Yes

180

15-25

 

Pastries

 

1

2

 

D

Yes

200

30-40

 

 

 

2

1

3

D

Yes

200

35-45

 

Crème caramel (bain-

 

1

2

 

D

Yes

170

35-45

 

marie)

 

 

 

 

 

 

 

 

 

Sponge cake made

 

1

2

 

D

Yes

160

60-75

 

with yoghurt

 

 

 

 

 

 

 

 

 

Sponge cake

 

1

2

 

D

Yes

190

30-35

 

 

 

2

1

3

D

Yes

190

35-40

 

Small roasting joints

 

1

2

3

D

Yes

210

30-60

*The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times are set as standard and may not be modified manually.

Cooking advice table for using the Small Space and Main Space at the same time

Small Space

Function

Foods

Weight

Cook on

Rack position

Preheating

Recommended

Cooking

 

 

(in kg)

no. of

 

 

 

 

temperature

duration

 

 

 

shelves

 

 

 

 

(°C)

(minutes)

 

 

 

No.

Dripping

Rack 1

Divider

 

 

 

 

 

 

 

pan

 

 

 

 

 

Fast

Fish fillets

 

1

6

 

D

Yes

200-220

20-30

cooking*

 

 

 

 

 

 

 

 

 

 

Meat fillets

 

1

6

 

D

Yes

200-220

30-40

 

Frozen pizza

 

1

6-7

 

D

Yes

 

 

 

Frozen prepared foods

 

1

6-7

 

D

Yes

 

 

 

“Pilaf” rice

 

1

6

 

D

Yes

180-200

30-45

Grill

Browning

 

1

6-7

 

D

Yes

100%

3-6

Main Space

Function

Foods

Weight

Cook on

Rack position

Preheating

Recommended

Cooking

 

 

(in kg)

no. of

 

 

 

 

temperature

duration

 

 

 

shelves

 

 

 

 

(°C)

(minutes)

 

 

 

No.

Dripping

Rack 1

Divider

 

 

 

 

 

 

 

pan

 

 

 

 

 

Universal*

Cakes, pies / tarts

 

1

2

 

D

Yes

200

30-40

 

 

 

2

1 and 2

3 to 5

D

Yes

200

35-45

 

Biscuits

 

1

2

 

D

Yes

180

15-25

 

 

 

2

1 and 2

3 to 5

D

Yes

180

15-25

 

Crème caramel (bain-

 

1

2

 

D

Yes

160

45

 

marie)

 

 

 

 

 

 

 

 

 

Pizza

 

1

2

 

D

Yes

220

15-25

 

 

 

2

1 and 2

3 to 5

D

Yes

220

20-30

 

Potato gratin

 

1

2

 

D

Yes

200

60

 

Roasting joint

 

1

2

 

D

Yes

200

60-90

 

Dishes with pastry

 

1

2

 

D

Yes

200

35-45

 

crust

 

 

 

 

 

 

 

 

*The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times are set as standard and may not be modified manually.

12

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Hotpoint OS 897D C IX/HP, OS 897D IX/HP manual Cooking advice table for the Small Space feature
Page 11 Page 13

OS 897D IX/HP, OS 897D C IX/HP specifications

The Hotpoint OS 897D C IX/HP and OS 897D IX/HP are highly regarded built-in ovens that bring together a blend of style, efficiency, and cutting-edge technology. These models are designed to meet the needs of modern kitchens, characterized by their sleek design and array of practical features.

One of the standout features of both ovens is their multifunction cooking capabilities. With a range of cooking modes, including conventional, fan-assisted, and grill options, users can experiment with various cooking techniques to achieve perfect results. The inclusion of a fan-assisted mode ensures even heat distribution, allowing food to cook uniformly, whether baking cakes or roasting meats.

In terms of capacity, the Hotpoint OS 897D series offers a generous internal space, accommodating large dishes with ease. This is particularly beneficial for families or those who enjoy entertaining, as it allows for batch cooking or the preparation of multiple dishes simultaneously. The spacious interior is complemented by a telescopic shelf system, enabling easy access to hot dishes without the risk of burns.

Energy efficiency is another critical aspect of the OS 897D C IX/HP and OS 897D IX/HP models. Both ovens feature A-rated energy efficiency, which not only helps to save on electricity bills but also demonstrates a commitment to environmentally conscious cooking. The static and fan-assisted electric cooking options provide flexibility while ensuring minimal energy consumption.

Another innovative technology is the Smart Control feature. This function allows users to manage cooking times and temperatures with precision, often via a digital display and user-friendly control knobs. This level of control contributes to successful cooking outcomes while reducing the risk of overcooking or undercooking.

Cleaning is made easy with the integrated pyrolytic self-cleaning system found in both models. This feature heats the oven to very high temperatures, effectively incinerating food residues and grease, making post-cooking cleanup a breeze. The user-friendly design and removable inner door glass also facilitate manual cleaning when needed.

In summary, the Hotpoint OS 897D C IX/HP and OS 897D IX/HP ovens are excellent choices for anyone looking to upgrade their kitchen appliances. With multifunction cooking options, generous capacity, energy efficiency, smart controls, and easy cleaning technologies, these ovens combine modern features with practical functionality, making them a valuable addition to any home.
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