GB Start-up and use
Setting the clock
!The clock can only be set when the oven is switched off. If
pull (2). |
WARNING! The oven is provided with a stop system to extract the racks and prevent them from coming out of the oven (1).
As shown in the drawing, to extract them completely, simply lift the racks, holding them on the front part, and
the oven is in standby mode, pressing the 
button once will display the current time setting. Press it again to set the time.
After connection to the power supply network or after
a blackout, the 
button and the digits on the TIME display will flash for 10 seconds.
To set the clock:
1. Press the | button. | ||
2. Turn the TIMER knob towards “ ” and “ |
| ” to adjust the | |
| |||
hour value. |
|
|
|
3. Once you have reached the correct hour value, press | |||
!The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Make sure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away.
!To make the setting process easier, keep the knob in “
” or “ ” position: this will increase the scrolling speed of the numbers on the display.
!Each setting will automatically be stored in the appliance memory after 10 seconds.
!The touch controls cannot be activated if the user is wearing gloves.
!In order to optimise the cooking performance, when starting the selected function, product settings will be applied that could cause a delayed start of the fan and heating elements.
Some models are equipped with a system of hinges which allows the door to close slowly, without the user having to follow the movement through with his/her hand. To use the system correctly, before closing the door:
•Open the door fully.
•Do not force the closing movement manually.
Control panel lock
!The control panel can be locked while the oven is off, once cooking has started or finished and during programming.
To lock the oven controls, press and hold the 
button for at least 2 seconds. A buzzer sounds and the display shows
the key symbol | and | icons, when lit, |
indicate lock function activation. |
| button again |
To deactivate the lock, press and hold the | ||
for at least 2 seconds. |
|
|
!When cleaning the appliance, the door lock may be closed accidentally (there is an exposed spring). If this happens, reopen it by turning the door lock upwards (see figure).
KO | OK |
the 
button.
4. Repeat the above process to set the minutes.
If a blackout occurs, it will be necessary to reset the clock.
If the 
icon flashes on the display, this indicates that the clock has not been set correctly.
Setting the minute minder
!The minute minder may be set regardless of whether the oven is switched on or off. It does not switch the oven on or off.
When the set time has elapsed, the timer emits a buzzer that will automatically stop after 30 seconds or when any active button on the control panel is pressed.
To adjust the timer proceed as follows:
1.Press button 
.
2.Turn the TIMER knob towards “
” and “ ” to adjust the hour value.
3.Once you have reached the desired value, press the 
button again.
The lit 
symbol will remind you that the minute minder is on. The DISPLAY will show the countdown.
To cancel the minute minder, press the 
button and use the knob to set the time to 00:00. Press button 
again.
The 
icon will switch off to indicate that the minute minder has been disabled.
Starting the oven
1.Switch the control panel on by pressing the 
button. The appliance buzzer sounds three times (ascending) and all buttons light up in sequence.
2.Select the desired cooking mode by turning the SELECTOR knob. The display shows:
- the temperature associated with the mode, if programming manually;
- “Auto” and the duration alternately, if programming is automatic.
3.Press the 
button to begin cooking.
4.The oven will begin its preheating phase, the preheating indicators will light up as the temperature rises.
5.When the preheating process has finished, a buzzer sounds and all the preheating indicator lights show that this stage has been completed: the food can then be placed in the oven.
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