General Instructions, Table of Contents, Chino, Shortages

IGHT-RHR, RHR2-HEX-0608

General Instructions

Table of Contents
General Instructions	2
Cut and Plan Views	3
Installation	3
Leveling	3
Bumper Installation Instructions	4
Electrical	8
Wiring Color Code	8
Electrical Circuit Identification	8
Field Wiring and Serial Plate Amperage	8
Ballast Location	8
User Information	9
Food Handling	9
Important Operation Tips:	9
Controls	9
Overhead Heating System	9
Care and Cleaning	9
General Cleaning Rules	9
Cleaning Instructions	10
Plexiglass and Acrylic Care	10
Antistatic Coatings	10
Cleaning Precautions	10
Maintenance	11
Replacing Overhead Heat Lamps	11
Electrical Wiring Diagrams	12
Wiring Diagrams	13
Appendices	21
Appendix A. - Temperature Guidelines	21
Appendix B. - Application Recommendations	21
Appendix C. - Field Recommendations	21
Appendix D. - Recommendations to User	21

This Booklet Contains Information on:

The RHR-HEXis a self-service Hot Food Hexagon-shaped Island Stand, available in 4 and 6 foot sizes.

The RHR2-HEXis a similar unit, with the addition of a second shelf: Both feature surface and overhead food warmers, but both are also available with an overhead Radiant Heat option.

Shipping Damage

All equipment should be thoroughly examined for shipping damage before and during unloading.

This equipment has been carefully inspected at our factory and the carrier has assumed responsibility for safe arrival. If damaged, either apparent or concealed, claim must be made to the carrier.

Apparent Loss or Damage

If there is an obvious loss or damage, it must be noted on the freight bill or express receipt and signed by the carrier’s agent; otherwise, carrier may refuse claim. The carrier will supply necessary claim forms.

Concealed Loss or Damage

When loss or damage is not apparent until after all equipment is uncrated, a claim for concealed damage is made. Make request in writing to carrier for inspection within 15 days, and retain all packaging. The carrier will supply inspection report and required claim forms.

Shortages

Check your shipment for any possible shortages of material. If a shortage should exist and is found to be the responsibility of Hussmann Chino, notify Hussmann Chino. If such a shortage involves the carrier, notify the carrier immediately, and request an inspection. Hussmann Chino will acknowledge shortages within ten days from receipt of equipment.

Hussmann Chino Product Control

The serial number and shipping date of all equipment has been recorded in Hussmann’s files for warranty and replacement part purposes. All correspondence pertaining to warranty or parts ordering must include the serial number of each piece of equipment involved, in order to provide the customer with the correct parts.

Keep this booklet with the case at all times for future reference.

/CHINO