Hyundai MWEGH 281S Materials you can use in microwave oven, Utensils, Remarks, Aluminum foil

Caution!

During combination cooking, the microwave cooking takes turnes with grill cooking.

In this case, it is necessarry to choose kitchenware that is acceptable for both cooking methods. This means, that the kitchenware for combination cooking must be suitable for microwave cooking as well as heat-resistant for grill cooking (for example glass or china kitchenware).

Materials you can use in microwave oven

Utensils	Remarks
	Shielding only. Small smooth pieces can be used to cover thin parts
Aluminum foil	of meat or poultry to prevent overcooking. Arcing can occur if foil is too
	close to oven walls. The foil should be at least 1 inch (2.5 cm) away
	from oven walls.
Browning dish	Follow manufacturer’s instructions. The bottom of browning dish must
	be at least 3/16 inch (5mm) above the turntable. Incorrect usage may
	cause the turntable to break.
Dinnerware	Microwave-safe only. Follow manufacture´s instrucztions.
	Do not use cracked or chipped dishes.
Glassjar	Always remove lid. Use only to heat food until just warm.
	Most glass jars are not heat resistant and may break.
Glassware	Heat-resistant oven glassware only. Make sure there is no metallic trim.
	Do not use cracked or chipped dishes.
Oven cooking bags	Follow manufacturer’s instructions. Do not close with metal tie.
	Make slits to allow steam to escape.
Paper plates and	Use for short–term cooking/warming only.
cups	Do not leave oven unattended while cooking.
Paper towels	Use to cover food for reheating and absorbing fat.
	Use with pervision for a short-term cooking only.
Parchment paper	Use as a cover to prevent splattering or a wrap for steaming.
	Microwave-safe only. Follow the manufacturer’s instructions. Should be
Plastic	labeled “Microwave Safe”. Some plastic containers soften, as the food
	inside gets hot. “Boiling bags” and tightly closed plastic bags should be
	slit, pierced or vented as directed by package.
Plastic wrap	Microwave-safe only. Use to cover food during cooking to retain
	moisture. Do not allow plastic wrap to touch food.
Thermometers	Microwave-safe only (meat and candy thermometers).
Wax paper	Use as a cover to prevent splattering and retain moisture.

EN - 48