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FDU20 manual Electric build under Double Oven, Instructions for installation and use
Models:
FDU20
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1
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Install
Temperature Conversion Chart
Replacement Of The Oven Lamp
Warranty
Problem
Clock & Oven Timer Grill Pan Oven Shelf Inner Door Glass Catalytic
Setting The Time Of Day
Care and Cleaning
Temperature & Time
Symbols
Page 1
Image 1
Electric build under Double Oven
Instructions for installation and use
FDU20
Page 2
Page 1
Image 1
Page 2
Contents
Electric build under Double Oven
Instructions for installation and use
FDU20
Page
You must read these instructions prior to using your appliance and
Contents
retain them for future use
Introduction
Always
Safety Information
SAFETY ADVICE
there are certain precautions that must be observed
Safety Information Never
GRILL SETTING CONTROL GRILL ELEMENT CATALYTIC SIDE LINERS TOP OVEN
Features
CLOCK & OVEN TIMER GRILL PAN OVEN SHELF INNER DOOR GLASS CATALYTIC
SIDE LINERS OVEN SHELF DOOR SWITCH MAIN OVEN DOOR
finished using the appliance
Controls
Control Markings
Description
Timer
Oven Timer Operation
Automatic Cooking
Hints on Automatic Cooking
SYMBOLS
Know Your Timer
TIMER FUNCTION BUTTONS
CLOCKFACE
SETTING THE TIME OF DAY
Electronic Clock and Automatic Oven Timer Operation
SETTING THE MINUTE MINDER
a TO SET THE TIMER TO SWITCH THE OVENS ON AND OFF AUTOMATICALLY
Electronic Clock and Automatic Oven Timer Operation
AUTO COOKING PROGRAMMES
Note Cook Period is the length of time the food requires to cook
Electronic Clock and Automatic Oven Timer Operation
TO CANCEL AN AUTO COOKING PROGRAMME BEFORE
Electronic Clock and Automatic Oven Timer Operation
OTHER NOTES ON TIMER OPERATION
THE COOK PERIOD HAS FINISHED
Grill Pan Food Grid
Grill Pan and Handle
Top Oven Shelf Positioning for Grilling
Step
Grill Controls Example
Operation when using the Top Oven for Grilling
Shelf Positioning
Using the Top Oven as a Convection Oven
Never use the grill setting control A when warming plates
Operation when using the Top Oven as a Convection Oven
Plate Warming
Top Oven Utensils
Temperature & Time
Using the Main Oven for Fan Cooking
Main Oven Shelf Positioning for Fan Oven
Main Oven Utensils
Fan Only Setting
Using the Main Oven for other Functions
Light Only Setting
Operation To assist in defrosting
“SLOW” Setting
Using the Main Oven for other Functions
Points to consider when preparing food for “SLOW” cooking
Advantages of “SLOW” cooking are
Gas Mark
Temperature Conversion Chart
Main Conventional Oven
Top Convection Oven
IF USING ALUMINIUM FOIL
Oven Temperature Charts - Meat
Food
Main Fan Oven Cooking
Main Fan Oven Cooking
Oven Temperature Charts - Baking
Food
Food
GRILL
Cooking Results Not Satisfactory
BAKING GENERAL
TOP OVEN BAKING
Cleaning
Care and Cleaning
1. CATALYTIC OVEN LINERS
2. CLEANING GRILL, TOP OVEN AND MAIN OVEN
Care and Cleaning
b Grill Pan, Meat Pans & Oven Shelves
4. REPLACEMENT OF THE OVEN LAMP
Care and Cleaning
5. HOW TO CLEAN THE LAMP LENS
3. OVEN DOORS
TO CLEAN THE INSIDE OF OUTER AND INNER GLASS PANELS
Care and Cleaning
Electrical Requirements
Installation
Electrical Connections
Warning This appliance must be earthed
2. Final Installation
Installation
1. General
Note This appliance must NOT be fitted on a platform
890mm Max 870mm Min
Installation
597mm min 720mm min 565mm 150mm Min 170mm Max
565mm
Top View
Installation
Problem
Something Wrong?
Check
see Key Contacts, back page
If It Still Won’t Work
Contact the Service Office 0870
Spare Parts
Disposal of your product
Extended Warranty
Repair Service and Information Desk
Genuine Parts & Accessories Mail Order Hotline
Key Contacts