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Indesit FDU20 Temperature Conversion Chart, Gas Mark, Main Conventional Oven, Top Convection Oven

Models: FDU20

1 36

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Page 22

Image 22

Temperature Conversion Chart

Gas

Mark

˚F

Main

Conventional

Oven

Top

Convection

Oven

Main

Fan

Oven

1/2

250

120

110

100

275

140

130

120

300

150

140

130

325

160

150

140

350

180

170

160

375

190

180

170

400

200

190

180

425

220

210

200

450

–

220

210

475

–

220

Page 22

Image 22

Indesit FDU20 manual Temperature Conversion Chart, Gas Mark, Main Conventional Oven, Top Convection Oven, Main Fan Oven

Contents

Electric build under Double Oven Instructions for installation and useFDU20 Page You must read these instructions prior to using your appliance and Contentsretain them for future use Introduction SAFETY ADVICE Safety InformationAlways there are certain precautions that must be observedSafety Information Never CLOCK & OVEN TIMER GRILL PAN OVEN SHELF INNER DOOR GLASS CATALYTIC FeaturesGRILL SETTING CONTROL GRILL ELEMENT CATALYTIC SIDE LINERS TOP OVEN SIDE LINERS OVEN SHELF DOOR SWITCH MAIN OVEN DOORControl Markings Controlsfinished using the appliance DescriptionAutomatic Cooking Oven Timer OperationTimer Hints on Automatic CookingTIMER FUNCTION BUTTONS Know Your TimerSYMBOLS CLOCKFACESETTING THE TIME OF DAY Electronic Clock and Automatic Oven Timer OperationSETTING THE MINUTE MINDER a TO SET THE TIMER TO SWITCH THE OVENS ON AND OFF AUTOMATICALLY Electronic Clock and Automatic Oven Timer OperationAUTO COOKING PROGRAMMES Electronic Clock and Automatic Oven Timer Operation Note Cook Period is the length of time the food requires to cookOTHER NOTES ON TIMER OPERATION Electronic Clock and Automatic Oven Timer OperationTO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHEDTop Oven Shelf Positioning for Grilling Grill Pan and HandleGrill Pan Food Grid StepOperation when using the Top Oven for Grilling Grill Controls ExampleUsing the Top Oven as a Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control A when warming plates Top Oven UtensilsMain Oven Shelf Positioning for Fan Oven Using the Main Oven for Fan CookingTemperature & Time Main Oven UtensilsLight Only Setting Using the Main Oven for other FunctionsFan Only Setting Operation To assist in defrostingPoints to consider when preparing food for “SLOW” cooking Using the Main Oven for other Functions“SLOW” Setting Advantages of “SLOW” cooking areMain Conventional Oven Temperature Conversion ChartGas Mark Top Convection OvenFood Oven Temperature Charts - MeatIF USING ALUMINIUM FOIL Main Fan Oven CookingFood Oven Temperature Charts - BakingMain Fan Oven Cooking FoodBAKING GENERAL Cooking Results Not SatisfactoryGRILL TOP OVEN BAKINGCleaning Care and Cleaning1. CATALYTIC OVEN LINERS 2. CLEANING GRILL, TOP OVEN AND MAIN OVEN Care and Cleaningb Grill Pan, Meat Pans & Oven Shelves 5. HOW TO CLEAN THE LAMP LENS Care and Cleaning4. REPLACEMENT OF THE OVEN LAMP 3. OVEN DOORSCare and Cleaning TO CLEAN THE INSIDE OF OUTER AND INNER GLASS PANELSElectrical Connections InstallationElectrical Requirements Warning This appliance must be earthed1. General Installation2. Final Installation Note This appliance must NOT be fitted on a platform597mm min 720mm min 565mm 150mm Min 170mm Max Installation890mm Max 870mm Min 565mmInstallation Top ViewCheck Something Wrong?Problem see Key Contacts, back pageSpare Parts Contact the Service Office 0870If It Still Won’t Work Disposal of your productGenuine Parts & Accessories Mail Order Hotline Repair Service and Information DeskExtended Warranty Key Contacts