Operation when using the Top Oven as a Convection Oven
TOP OVEN PILOT | TIMER | |||
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BTOP OVEN TEMPERATURE CONTROL
AGRILL SETTING CONTROL
Step 1 Ensure that the timer is set to manual.
Step 2 Place the shelf in the correct position (see Oven Temperature Charts).
Step 3 Select the required cooking temperature
The pilot light will immediately come on, and remain on until the oven reaches the required temperature. The light will then automatically go off and on during cooking as the oven thermostat maintains the correct temperature.
Step 4 Place the food centrally on the shelf below the element ensuring the oven door is closed.
NOTE: At the end of your cooking, always return control (B) to the OFF (O) position.
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