Cooker routine maintenance and cleaning
Before each operation, disconnect the cooker from the electricity.To assure the long life of the cooker, it must be thoroughly cleaned frequently, keeping in mind that:
•the enamelled parts and the
•the inside of the oven should be cleaned fairly often while it is still warm using warm water and detergent, followed by careful rinsing and drying;
•the electric plates are cleaned with a damp cloth and they should be lubricated with a little oil while they still warm;
•Stainless steel may become marked if it comes into
contact with very hard water or harsh detergents (containing phosphorous) for long periods of time. After cleaning, it is advisable to rinse thoroughly and dry. It is also recommended to dry any water drops;
N.B: avoid closing the cover while the electric plates are still warm. Remove any liquid from the lid before opening it.
Replacing the oven lamp
•Unplug the oven from the mains;
•Remove the glass cover of the
•Remove the lamp and replace with a lamp resistant to high temperatures (300°C) with the following characteristics::
-Voltage 230V
-Wattage 25W
-Type E14
•Replace the glass cover and reconnect the oven to the mains.
Removing the lid
The cooker lid can be removed to facilitate cleaning. To remove the lid, first open it completely and pull it upwards (see figure)
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