Indesit MWI 14IX manual Using the combined microwave + grill, Function to cook

Using the combined microwave + grill	how the food is cooking, open the oven door. This	GB
function to cook	will interrupt the microwave operations, but the grill
This setting is ideal for all those dishes which have to	will continue to operate. We recommend, therefore,
be “au gratin” or must be given a certain colour. You	that you use a pot holder. The door must always be
must keep the following in mind.	closed again after you have checked the food
• Do not spunkle seasonings in general (use only	being cooked.
1/2 cup of water to keep meat tender).	• In cooking with the combined grill function, do not
• Turn roasts and large cuts of meat over when they	pre-heat the oven and do not operate the oven if
are half-cooked.	there are no foodstuffs in it.

•If the upper portion seems sufficiently browned before the set time has expired, turn the programme Timer knob to position “0”. To check on

Cooking times

	Type	Quantity	Power	Time to be set	Notes	Standing time
			level	(minutes)		(minutes)
•	Lasagne	1100 gr		8+	Times listed are for uncooked pasta. If pasta is	5
				8 only	pre-cooked, use the combined function until the
				microwave	desired color is obtained.
•	Gnocchi alla	600 gr	“	12	Avoid excessive melting.	5
	romana
•	Well-seasoned	1500 gr	“	8	The pasta should first be partly boiled.	5
	macaroni
•	Cauliflower in	1000 gr	“	17	Times listed are for raw cauliflower. If raw	5
	bechamel sauce				cauliflower is pre-boiled, use the combined
					function until the desired color is obtained.
•	Tomatoes au gratin	800 gr		10	The tomatoes should all be of the same size.	5
•	Stuffed peppers	1400 gr		17	Short wide peppers are best.	5
•	Aubergine alla	1300 gr	“	10	The aubergine may first be fried or grilled.	5
	parmigiana
•	Roast potatoes	750 gr		30	Stir 2 or 3 times.	5
•	Potatoes au gratin	1100 gr		25	(*)	5
•	Roasts (pork, beef)	1000 gr		55	Turn at the halfway point. Turn after 35’-40’.	10
•	Meat loaf	800 gr		20	Mix together 500 grams of ground beef, eggs,	10
	These instructions				ham, bread crumbs, etc.
	do not refer to test

12.3.3of IEC

regulation 60705 which is represented in the table on page 2

•	Whole chicken	1200 gr		40	(**)	10
•	Skewered meat	600 gr		20	Turn at the halfway point.	10
•	Lamb	1000 gr	“	40	Turn at the halfway point.	10
•	Turkey (pieces)	1000 gr	“	45	Turn at the halfway point.	10
•	Duck	1500 gr	“	50	Turn at the halfway point	10

(*)These indications are suitable for performing the cooking test according to Regulation 60705, Para. 12.3.4. Further information, including on other performance tests according to Regulation 60705, is given in the table on page 2.

(**)These indications are suitable for performing the cooking test according to Regulation 60705, Para. 12.3.6. Further information, including on other performance tests according to Regulation 60705, is given in the table on page 2.

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