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| 60" RESTAURANT RANGE |
| TMSupreme |
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| RESTAURANT SERIES |
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60" RESTAURANT
DESCRIPTION:
To be model #JSR _____________ manufactured by
Jade. Open top sections are to have cast iron 27,500 BTU burners with 12" x 24" cast iron grate over two burners. Griddles are to have polished 1" steel plate with 24,000 BTU burner every 12". Unit to be provided with 3/4" gas regulator.
SPECIFY BASE:
❏STANDARD OVEN
MODEL NO. | DESCRIPTION | ||||||||||||||||||
❏ |
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10 open burners w/ 2 ovens |
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❏ | 10 open burners w/ oven and cabinet base |
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❏ | 24" griddle, 6 open burners w/ 2 ovens |
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| 24" griddle, 6 open burners, oven cabinet base |
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❏ | 36" griddle, 4 open burners w/ 2 ovens |
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| 36" griddle, 4 open burners, oven, cabinet base |
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❏ | 48" griddle, 2 open burners w/ 2 ovens |
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| 48" griddle, 2 open burners,oven, cabinet base |
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❏ | 6 open burners, 24" griddle w/ 2 ovens |
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| 6 open burners, 24" griddle, oven,cabinet base |
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❏ | 6 open burners, 36" griddle w/ 2 ovens |
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| 6 open burners, 36" griddle, oven, cabinet base |
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❏ | 2 open burners, 48" griddle w/ 2 ovens |
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| 2 open burners, 48" griddle, oven, cabinet base |
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❏ | 60" griddle w/ 2 ovens |
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❏ | 60" griddle, oven, cabinet base |
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Note: Add C to model number for one convection oven. Specify left or right location. Add two CC for two convection ovens. EXAMPLE:
RANGE
To have (1) or (2) conventional oven base with stain- | Note: For hot top section in lieu of 2 open burners, add 1HT and delete 2 open burners from model number. | |||
less steel lining. Oven sides and bottom to be remov- | For example: | |||
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able without tools. Provide with one oven rack, with | STANDARD FEATURES |
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wires curled around main frame and chrome plated. |
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• Stainless steel front, sides, tray bed and high shelf | ||||
Thermostat to adjust from 150°F to 500°F to have | ||||
• 14 gauge stainless steel all welded construction | ||||
35,000 BTU/hr burner per oven. Oven interior (20" | ||||
• Stainless steel removable oven interior |
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W x 14" H x 24" D)(28" W x 14" H x 24" D). |
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❏ CONVECTION OVEN |
| • One chrome plated oven rack per oven (wires curled and welded around main frame | ||
| with no sharp ends) |
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To have (1) or (2) convection oven base with 14 gauge | • Oven control located in cool zone |
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stainless steel interior. Provide with one oven rack, |
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• Stainless steel gas tubing throughout |
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with wires curled around main frame and chrome |
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• Stainless steel pilot tips |
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plated. Thermostat to adjust from 150°F to 500°F to |
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• 3/4" gas regulator | ACCESSORIES | |||
have 30,000 BTU/hr burner. Provide with 1/3 HP | ||||
• Stainless steel single deck high shelf | ❏ 6" Casters, front two locking | |||
115/60/1 blower motor. Oven interior | ||||
1/2" H x |
| (5" diameter wheel) | ||
❏ CABINET BASE |
| GRIDDLE | ❏ 36" flex hose with quick disconnect | |
| • 1" thick highly polished steel plate | & restraining device | ||
To have open cabinet base constructed of 14 gauge all | • One 24,000 BTU burner ever 12" | ❏ 48" flex hose with quick disconnect | ||
welded steel. |
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| & restraining device | ||
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SPECIFY TYPE OF GAS WHEN ORDERING. | OPEN BURNERS | ❏ Additional oven rack (one supplied | ||
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| • 27,500 BTU cast iron open burner | per oven) | |
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT. | • 12" x 24" |
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| AVAILABLE OPTIONS |
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| ❏ Stainless steel stub back |
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| ❏ Stainless steel high riser |
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| ❏ Thermostatic griddle control (add T to Model #) | ||
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| ❏ Grooved griddle surface (add G to Model #) | ||
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| ❏ Casters |
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WWW.JADERANGE.COM | JADE RANGE, LLC., A MIDDLEBY COMPANY • 2650 Orbiter Street • Brea, CA 92821 • PHONE: | |||
| Note: In line with their policy to continually improve products, Jade reserves the right to change materials and specifications without notice. printed in usa |
form #js0304 ©2008 jade range, llc