10) | Frequent Cycling Off And | a) | Improper cookware being used/ |
On Surface Units |
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(Ceramic Glass |
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Models) |
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11) | Poor Baking Results | a) | Many factors affect baking results. |
12) | Oven Makes Clicking Noise | a) This is the sound of the heating element |
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| turning off and on during cooking |
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| functions. |
13) | Oven Door Is Crooked | a) The door is out of position |
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14) | Oven Light Does Not Work | a) Replace or tighten bulb. |
(Some Models) | b) Switch operating light is broken. | |
a)Use only flat cookware to minimize cycling.
a)Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipes recommended temperature or baking time.
a)This is normal.
a)Because the oven door is removable; it is sometimes gets out of position during installation. To straighten the door, see “Care and Cleaning” in this Guide.
a)See “Care and Cleaning” in this Guide.
b)Call for Service.
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