Notes:
The oven control comes from the factory set for Auto
Convect Conversion. When using Convect Bake enter the
conventional baking temperature. The control
automatically converts the temperature to 25° less than
the conventional temperature.
When using Convect Roast the temperature will not be
automatically reduced. Enter the conventional roasting
temperature and time. The control then lets you know
when 75% of the time has elapsed and alerts you to check
the food for doneness.
To turn Auto Convect Conversion off, see page 24.

18

Convect Bake

To set Convect Bake:

1. Press the Convect pad.
2. Select CNVT BAKE using the Quickset pads.
3. Select the oven temperature using the Quickset pads