Improper Cookware

•Cookware that does not have flat bottoms.

•Thin, uneven, grooved or rough bottom utensils.

•Unbalanced cookware that does not rest flatly and evenly on solid element.

•Cookware that extends more than 1 inch beyond the surface of the solid element.

•Nonflat specialty items that are oversized, uneven or do not meet proper utensil specifications such as round bottom woks with rings, griddles, rippled bottom canners, lobster pots, large pressure canners, etc.

Note: Oversized utensils or woks equipped with round metal rings can discolor the stainless steel rings.

CAUTION: If flat bottom pans are not used, the top may overheat and the glass cooktop could break.

Home Canning

Acceptable canning pots should not be oversized and must have a flat bottom. When canners do not meet these standards, the use of the HI heat setting becomes excessive

and may result in damage to the cooktop. In addition, water may not come to a boil and canners may not reach 10 lb. of pressure.

The acceptable canning procedure uses the HI setting just long enough to bring the water to a boil, then lower the setting to maintain the water temperature.

Characteristics of Utensil Materials

Heavy gauge utensils with flat, smooth bottoms will generally work similarly. There are some differences in the cooking performance of various utensil materials.

•Aluminum utensils heat quickly and evenly. Best suited for simmering, braising, boiling and frying.

•Stainless steel utensils will evenly distribute heat if constructed of tri-ply or com- bined with other metals such as aluminum and copper. Use for cooking functions similar to aluminum.

•Cast iron utensils are slow to heat but cook more evenly once temperature is reached. Use for long term low heat cooking or for browning and frying.

•Glass ceramic, earthenware, heat-proof glass or glazed utensils can be used if

frecommended by the manufacturer for cooktop cooking. Do not use with trivets.

Best used on LO to MED temperature settings.

•Porcelain enamel-on-steel or porcelain enamel-on-cast iron should be used according to manufacturer's directions. Do not allow to boil dry.

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Jenn-Air CCS446 manual Improper Cookware, Home Canning, Characteristics of Utensil Materials
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CCS446 specifications

The Jenn-Air CCS446 is a remarkable addition to the world of high-end kitchen appliances, specifically designed for homeowners looking to combine style and performance in their cooking experience. This built-in electric wall oven offers an assortment of features and advanced technologies that set it apart from conventional models.

One of the standout features of the Jenn-Air CCS446 is its innovative convection cooking technology. This system balances heat circulation and ensures even baking, roasting, and broiling. Thanks to a powerful fan, the oven distributes hot air around food, allowing for perfectly browned results and moist interiors. Home cooks can make the most of this feature by selecting from multiple cooking modes, such as baking, broiling, and even specialized settings like convection roast, which are tailored for specific culinary needs.

The CCS446 also accommodates a generous cooking capacity, boasting an impressive interior space that enables users to prepare multiple dishes simultaneously. With multiple racks and configurable space, it offers flexibility for various baking projects, whether you're preparing a holiday feast or everyday meals.

Furthermore, the oven's intuitive control panel elevates the user experience, making it user-friendly even for those unfamiliar with advanced kitchen gadgets. The touchscreen interface allows for easy navigation through settings and options, while the innovative Wi-Fi connectivity enables remote control of cooking functions via a smartphone app. This feature allows users to monitor cooking progress and receive notifications, giving them greater flexibility and convenience.

To enhance the design aspect, the Jenn-Air CCS446 features a sleek, modern aesthetic that complements sophisticated kitchen interiors. Its clean lines are paired with high-quality finishes, such as stainless steel or custom panel options, making it a seamless addition to any gourmet kitchen setup.

Safety is also prioritized in the design of the CCS446. The oven includes a safety lock feature to prevent accidental activation, and the self-cleaning function caters to the hassle of maintenance by eliminating tough grease and food residues with minimal intervention required from the homeowner.

In summary, the Jenn-Air CCS446 combines innovative cooking technology, ample cooking capacity, an intuitive user interface, modern design, and essential safety features. It is a perfect solution for home chefs who seek both performance and elegance in their kitchen appliances. Choose the CCS446 for an elevated cooking process that meets the demands of contemporary culinary enthusiasts.
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