Problem

Possible cause

Solution

 

 

 

Water flows into the

The water outlet is clogged.

Clean the water outlet.

refrigerator.

 

 

 

 

 

 

Food prevent that water flows

Make sure that food do not touch

 

into the water collector.

the rear plate.

 

 

 

Water flows on the

The melting water outlet does

Attach the melting water outlet to

ground.

not flow in the evaporative tray

the evaporative tray.

 

above the compressor.

 

 

 

 

There is too much frost

Food are not wrapped properly.

Wrap the food better.

and ice.

 

 

 

 

 

 

The door is not closed correctly.

Refer to "Closing the door".

 

 

 

 

The Temperature regulator may

Set a higher temperature.

 

be set incorrectly.

 

 

 

 

The temperature in the

The Temperature regulator may

Set a higher temperature.

appliance is too low.

be set incorrectly.

 

 

 

 

The temperature in the

The Temperature regulator may

Set a lower temperature.

appliance is too high.

be set incorrectly.

 

 

 

 

 

The door is not closed correctly.

Refer to "Closing the door".

 

 

 

 

The food temperature is too

Let the food temperature

 

high.

decrease to room temperature

 

 

before storage.

 

 

 

The temperature in the

There is no cold air circulation in

Make sure that there is cold air

refrigeration is too high.

the appliance.

circulation in the appliance.

 

 

 

 

Large quantities of food to be

Insert smaller quantities of food to

 

cooled were put in at the same

be cooled at the same time.

 

time.

 

 

 

 

The appliance does not

The appliance is switched off.

Switch on the appliance.

operate.

 

 

 

 

 

 

The mains plug is not connected

Connect the mains plug to the

 

to the mains socket correctly.

mains socket correctly.

 

 

 

 

The appliance has no power.

Connect a another electrical

 

There is no voltage in the mains

appliance to the mains socket.

 

socket.

Check fuse. Contact a qualified

 

 

electrician.

 

 

 

The lamp does not

The lamp is in stand-by.

Close and open the door.

work.

 

 

 

 

 

 

The door has been open to long.

Close the door.

 

 

 

 

The lamp is defective.

Refer to "Replacing the lamp".

 

 

 

13

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John Lewis JLLFW1602 instruction manual Problem Possible cause Solution Water flows into
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JLLFW1602 specifications

The John Lewis JLLFW1602 is a remarkable addition to the world of kitchen appliances, designed for those who prioritize both functionality and style in their cooking endeavors. This sleek and modern kitchen product is particularly well-regarded as an essential tool for anyone looking to enhance their culinary skills.

At the heart of the JLLFW1602 is its impressive 1600-watt dual-zone induction technology, which ensures rapid heating and precise temperature control. This innovative induction system provides a more efficient cooking experience, drastically reducing cooking times while providing consistent heat distribution. The induction process not only accelerates the cooking but also ensures that the surface remains safe to touch, reducing the risk of accidental burns.

One of the standout features of the JLLFW1602 is its user-friendly interface. The appliance comes equipped with a digital control panel that makes adjusting settings simple and intuitive. This includes timers, temperature settings, and various cooking modes tailored for different types of dishes, enhancing the versatility of this kitchen essential.

The design of the JLLFW1602 is both stylish and practical, featuring a sleek stainless steel finish that complements a wide range of kitchen aesthetics. Its compact form factor makes it a perfect fit for smaller kitchens while providing ample cooking space for preparing multiple dishes at once.

Furthermore, the JLLFW1602 is built with safety in mind. It includes features such as an automatic shut-off that activates when the appliance is not in use or if a pot is removed, ensuring peace of mind for busy cooks. The unit also has easy-to-clean surfaces and removable parts that make maintenance hassle-free.

In terms of energy efficiency, the John Lewis JLLFW1602 is a standout performer. Induction cooking is inherently more energy-efficient than traditional methods, saving both energy and money over time. This means that consumers can enjoy high performance without compromising on sustainability.

Overall, the John Lewis JLLFW1602 induction hob is a well-engineered kitchen appliance that combines modern technology with user-centric design. Whether you are a novice home cook or a seasoned chef, this induction hob provides an unparalleled cooking experience. Its blend of safety features, efficiency, and adaptability ensures that it remains a coveted kitchen companion for years to come.
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