prevent the extraction of bitter oils and release less caffeine than any other brewing method. You will always make the absolute freshest and most aromatic cup of coffee. This is the reason why many European restaurants and hotels serve only fresh pressure brewed coffee. Experiment with your C9 OT and prepare the best and most enjoyable cup of coffee!

3b. DIFFERENT COFFEE DRINKS

Here are some guidelines for the most popular coffee drinks:

Ristretto: 1/2 to 1 oz. of coffee. Sweeten to taste.

Espresso: 1 to 2 oz. coffee. Sweeten to taste.

Double Shot: 3 to 4 oz. of coffee. Sweeten to taste.

Crema Coffee: 5 to 8 oz. of coffee.

Cappuccino: 3 to 4 oz. of hot frothed milk plus espresso.

Latte: 3 to 5 oz. steamed milk with little or no froth plus espresso.

Café Mocha: Use chocolate milk then proceed as in making cappuccino or latte.

Experiment with the size of your milk based drinks. For stronger coffee taste add more coffee, for more milk taste add more frothed/steamed milk.

3c. COFFEE FACTS

Caffeine is tasteless. A "strong" coffee or espresso is mostly the result of the amount of coffee in relation to the amount of water. The longer a bean is roasted, the less caffeine it has.

The shorter the brewing time the less caffeine in your cup.

Arabica and Robusta are two genetically different kinds of beans. "Arabica" beans have more flavor and a little less caffeine than "Robusta" beans which are mostly used in lower priced

coffees and instant coffees.

Espresso is not a bean! It's the way the coffee is roasted and prepared. Typical US espresso roasts result in darker beans with an oily surface. European espresso roasts are medium brown with no or very little oils on the surface.

All Display Messages Are Shown in RED

4. PLEASE, DO...

Fill water tank daily with fresh, cold water.

Before filling the bean container, remove any foreign particles (small stones) from coffee beans.

Let frozen beans thaw for 3 to 4 hours before pouring them into the bean container.

Important: If you pull out the drawer (Fig. 20) at any time you must empty the used coffee container and the drawer. If you don't, the used coffee container will overflow inside the machine and can cause serious damage to the internal mechanism.

PLEASE, DON’T... (or you void your warranty protection):

Never pull out the drawer during the brewing process. Only pull the drawer when the display instructs you or when the display shows READY.

Never fill instant coffee into the bean container or ground coffee funnel; it will damage the brewing chamber.

Never fill sugar coated coffee beans into the bean container.

Never fill frozen beans into the bean container. Do not keep beans in the freezer. Store them in a dark, airtight container.

Never fill anything other than coffee beans into the bean container (no chocolate, rice, nuts, spices, etc.).

11.

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Jura Capresso C9, 68192 manual 3b. Different Coffee Drinks, 3c. Coffee Facts, PLEASE, do

C9, 68192 specifications

The Jura Capresso 68192, C9 is a premium fully automatic espresso machine that brings the coffeehouse experience into your home. Renowned for its reliability and high-quality coffee brewing capabilities, the C9 is a favorite among coffee enthusiasts. This machine is well-equipped with sophisticated technologies and features that make it a standout in the competitive market of home espresso machines.

One of the key features of the Jura Capresso C9 is its innovative brewing system, which uses a unique P.E.P. (Pulse Extraction Process) technology. This system optimizes the extraction time, ensuring that the coffee is brewed with the perfect flavor profile. By pulsing the water through the coffee grounds, it allows for better flavor extraction from the coffee beans, resulting in a rich and aromatic cup of coffee.

The C9 is also recognized for its adjustable coffee strength settings, allowing users to customize the intensity of their brew according to personal preferences. With a simple touch of a button, users can choose from a variety of strengths, catering to both mild and bold tastes. The machine is equipped with a powerful conical burr grinder that ensures fresh coffee grounds are used for each brew, enhancing the overall flavor of the coffee.

Another notable feature of the Jura Capresso C9 is its intuitive control panel. The large, easy-to-read display allows users to navigate through various settings and programs effortlessly. With just a few clicks, you can choose your coffee, adjust the strength, and even customize temperature settings.

The C9 also boasts a professional milk frother, which is perfect for creating lattes and cappuccinos. The steam wand can produce rich and creamy froth, elevating your coffee experience to a café-quality level.

With its sleek design and compact size, the Jura Capresso 68192, C9 fits well in any kitchen setting. The high-quality stainless steel housing not only adds to its aesthetic appeal but also ensures durability.

In conclusion, the Jura Capresso 68192, C9 is a sophisticated espresso machine that combines advanced technologies with user-friendly features. Its efficiency, versatility, and ability to produce high-quality coffee make it an excellent addition for any coffee lover looking to enjoy barista-level beverages at home.