Manuals / Kalamazoo Outdoor Gourmet / Kitchen Appliance / Oven

Kalamazoo Outdoor Gourmet Pizza Oven manual

Models: Pizza Oven

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Troubleshooting Maintenance Setting UP Your NEW Pizza Oven Changing Your Battery Temperature Settings Safety Precautions Safety Using Your Smoke Tray

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Kalamazoo Outdoor Gourmet™ Artisan Pizza Oven

Operational Manual & Safety Instructions

www.KalamazooGourmet.com1-800-868-1699

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Kalamazoo Outdoor Gourmet Pizza Oven manual

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Contents

Page Please retain this manual for future reference For Your Safety Table of Contents Introduction Kalamazoo Outdoor Gourmet 800.868.1699 Safety Precautions Kalamazoo Outdoor Gourmet 800.868.1699 Safe Handling Tips for LP GAS Operating Area Connecting the Filled LP Tank / Leak Testing Liquid Propane Safety Flow Regulator Always Check for Leaks After Every LP Tank Change Refilling the LP Tank Periodic Cleaning General Maintenance Kalamazoo Outdoor Gourmet 800.868.1699 Operating Instructions Setting UP Your NEW Pizza Oven Placement of the knob Center the FibraMent pizza stone Pre-drying Schedule Tempering Your Pizza Stone Before First USE Lighting Instructions TWO Ways to Light Your Pizza Oven Temperature Settings Time Fahrenheit Adjusting the Airflow Changing Your BatteryTurn OFF Instructions Storage Using Your Smoke Tray Kalamazoo Outdoor Gourmet 800.868.1699 Problem Check Resolution Troubleshooting Suggested Tools and Accessories

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