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| International BELGIUM. The pages must be reproduced |
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•Using the pourer will oxygenate the wine while pouring, and avoid annoying drips along the bottle when done.
•The pourer is equipped with a stop cap that you can use to store opened wine bottles for a very short period.
Wine Preserver
•By removing the oxygen from the bottle, the wine preserver will prevent the early oxidation of the wine which dulls and damages the taste of the wine (red wines especially).
•The wine center is provided with 2 special wine stoppers that will keep the air from reentering the bottle after using the wine preserver. The stoppers always need to be used in conjunction with the wine preserver.
•The wine stoppers are equipped with a silver ring that will enable you to indicate the date at which the wine preserver has last been used, and therefore to keep track of the time the bottle has been opened.
•We recommend drinking the content of an opened bottle within 3 to 5 days maximum to preserve its qualities.
To Operate Your Electric Wine Bottle Opener
•Place the electric wine bottle opener on top of the wine bottle making sure that it remains as upright as possible at all times. If you hold the electric wine bottle opener at an angle to the bottle it will not remove the cork properly.
•Hold the electric wine bottle opener firmly and depress the down (or lower) button. The corkscrew spiral will turn in a counterclockwise direction, enter the cork, and gradually remove the cork from the bottle. When the wine bottle opener stops, the cork has been fully removed from the bottle.
•Lift the wine bottle opener up and away from the bottle. To remove the cork, depress the up (or top) button. The spiral will turn in a clockwise direction and release the cork.
•Always return the electric wine bottle opener to the charging base when finished. This will protect the mechanism while it is not in use.
To Operate Your Electric Wine Preserver
•Insert a wine stopper into the neck of the opened wine bottle.
6 | USK CKS 40211 - 120501 |
Assembly page 6/30
