Fig A.

Fig B.

To lower the basket when frying, press the button on top of the handle and press down the handle so that it fits into the handle recess.The basket will be immersed in the oil.

6.Viewing window

Allows you to check the cooking process. Before use, smear a small amount of oil on the inner surface of the viewing window to prevent condensation forming.

COOKING WITH YOUR KAMBROOK COOL TOUCH DEEP FRYER

Before first use: Remove any promotional labels and/or packaging materials from the deep fryer.Wash the fryer basket in warm soapy water, then rinse and dry thoroughly.Wipe the cooking bowl with a soft, damp cloth. Ensure the bowl is completely free of water before adding any oil.

Caution:Always add the required amount of oil to the deep fryer BEFORE switching the power on at the power point.

Place the deep fryer on a dry, level surface, ensuring the fryer is not close to the edge of the benchtop and that the cord is not hanging over the edge (refer to safety instructions, page 2-3).

Pull the handle of the frying basket up to the 90 degree position (see fig B).

1.Press the Lid Release Button and open the lid to the vertical position.

2.Remove the frying basket.

3.Pour up to 1.75 litres of good quality oil into the deep fryer. (The amount of oil should not be below the minimum mark (1.25 litres) or exceed the maximum mark printed inside of the fryer bowl).

Warning: Do not exceed the maximum mark with oil.

4.Close the lid firmly into it locks into position.

5.Plug the power cord into a 230/240 volt power outlet. Ensure cord is fully extended. Switch on at power outlet. The red ‘Power’ light will illuminate.

6.Preheat the oil by moving the Temperature Control Slide Selector to the right to desired temperature setting.The green ‘Heating’ light will illuminate to indicate that the oil is heating.When the oil has reached the required temperature, the green ‘Heating’ light will go out. Allow the green ‘Heating’ light to cycle on and off

several times in order for the oil to reach an even temperature.

NOTE:The green ‘Ready’ light will continue to cycle on and off in order to maintain the set temperature throughout cooking.

7.Once the oil has preheated, place food into the fryer basket. Do not overfill basket.

8.Open the lid and place the frying basket into the deep fryer. Lower the frying basket into the oil by pressing the button on top of the handle.

NOTE: Care should be taken when lowering food in the frying basket into the hot oil. Some splattering may occur.

9.Close the lid firmly until it locks into position.

10.Once the required cooking time has ceased, move the Temperature Control Slide Selector to the left. Switch the power off at the power outlet and remove the power plug.

11.Press the Lid Release Button to open the lid.

12.Pull the handle of the fryer basket up to the 90 degree position.The frying basket will be suspended above the hot oil. Allow the basket to stand in this position for a short time to drain any excess oil.

13.Lift the basket upwards to remove. Place the food on a heat resistant plate or tray lined with kitchen paper to absorb any excess oil.

Warning:

1.This product must be filled with oil to the correct marked level. The product will be severely damaged if heated without oil in the bowl.

2.Solid oil products, such as butter, margarine or animal fats of any kind should not be used in the deep fryer as they increase the chance of fire hazard.

3.Water and oil do not mix – never add any water or other liquid to hot oil. Even small amounts of water will cause the oil to splatter.

4.Avoid the use of extension cords. Serious hot oil burns may result from a deep fryer being pulled off a bench top. Do not allow the cord to hang off the edge of a bench top where it may be grabbed by children, or become entangled by the user. Never leave the deep fryer unattended while in use.

5.Ensure cord is fully extended while in use.

Caution:

1.The deep fryer will generate a lot of heat and steam during and after the cooking process. To prevent the risk of burns, do not touch or block the steam ventilation area on the lid.

6

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Kambrook KDF350 manual Cooking with Your Kambrook Cool Touch Deep Fryer, Fig a Fig B
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KDF350 specifications

The Kambrook KDF350 is a versatile and efficient kitchen appliance designed to make cooking and food preparation a breeze. With its innovative features and robust design, it stands out as a valuable addition to any home kitchen.

One of the main features of the Kambrook KDF350 is its powerful 1500W heating element, which ensures quick and even cooking. This appliance is equipped with a 5-litre capacity, making it ideal for preparing meals for families or small gatherings. Its large cooking bowl is made from durable non-stick material, making it easy to clean and maintain after use.

The KDF350 is built with versatility in mind, offering multiple cooking functions such as steaming, sautéing, and slow cooking. This capability allows users to prepare a wide variety of dishes, from rice and vegetables to tender meats and hearty stews. With adjustable temperature settings and a timer function, you can achieve precise cooking results tailored to your preferences.

Safety is a key consideration in the design of the Kambrook KDF350. It features a cool-touch exterior, ensuring that the outer surface remains safe to touch even during operation. Additionally, the appliance is equipped with an automatic shut-off feature that activates when the cooking process is complete, preventing overcooking and energy waste.

Another standout characteristic of the KDF350 is its user-friendly interface. With clear and intuitive controls, users can easily navigate through the different cooking functions. The transparent lid allows you to monitor your food without lifting it, retaining heat and moisture for optimal results.

The technology behind the Kambrook KDF350 also enhances its functionality. The built-in heating element is designed to distribute heat evenly throughout the cooking bowl, reducing the chances of hotspots or undercooked sections. This results in perfectly cooked food every time, making it an essential tool for both novice and experienced cooks.

In summary, the Kambrook KDF350 is a powerful and multifunctional kitchen appliance that simplifies the cooking process. Its combination of advanced features, safety measures, and user-friendly design make it an ideal choice for anyone looking to streamline their meal preparation. Whether you're steaming vegetables or slow-cooking a delicious stew, the KDF350 delivers consistent results with minimal effort, making it a must-have in any modern kitchen.
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