Manuals / Kambrook / Kitchen Appliance / Fryer

Kambrook KDF450 manual Care and Cleaning, Recipes, Recommended Oils, Corn Fritters

Models: KDF450

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was used for. For example, you wouldn’t deep fry a dessert in oil previously used for cooking fish. A fine sieve can be a new chux cloth, paper coffee filter or clean cotton material.

Olive oil is not recommended for deep frying due to its low smoke point.

RECOMMENDED OILS

Vegetable oil

A general term that refers to a blend of oils extracted from various seeds and fruits.Vegetable oil has a very mild flavour and aroma. It is low in cholesterol and saturated fats.

Sunflower oil

The oil is extracted from the seeds of the sunflower plant. It is pale yellow in colour with virtually no flavour. Sunflower oil is high in polyunsaturated fats and low in saturated fats.

Canola oil

Made from seeds of the canola plant. It is relatively low in saturated fats, contains Omega 3 fatty acids and has a bland, neutral flavour.

Safflower oil

Safflower oil is derived from the seeds of the safflower. It is strong in flavour, rich in colour and has a high smoke point.

Safflower oil is high in polyunsaturated fats and vitamin E.

Peanut oil

Peanut oil is obtained from the kernels of the groundnut or peanut. It has a delicate flavour, nutty odour and has a high smoke point. Peanut oil is high in mono- unsaturated oil and vitamin E.

CARE AND CLEANING

CAUTION: NEVER IMMERSE THE DEEP FRYER BODY OR CORD IN WATER OR ANY OTHER LIQUID.

Before cleaning, switch the deep fryer off at the power outlet and unplug the power cord. Allow oil to cool completely. Oil will retain its temperature for a long time after use. Do not attempt to move or carry the deep fryer, element and control panel while it is hot.

Oil should be filtered after each use and stored in a clean, air-tight container in a cool area.

Good quality oil can be used several times. Do not store the oil in the deep fryer.

Discard used oil in a sealed container with household waste. Do not pour down a sink or drain.

To clean the interior non-stick coated surface

Lift the control panel out of the unit and lift out the non-stick cooking bowl. After removing the oil, the interior of the bowl and the inside of the lid should be wiped with an absorbent paper towel, then cleaned using a soft cloth dampened with a little warm water and mild washing up liquid.Wipe again with a clean damp cloth to remove any traces of washing up liquid and dry thoroughly with a soft cloth.

Do not use any abrasive cleaners, such as steel wool to clean the non-stick surface of your deep fryer as this will scratch the coating.

The exterior of the body and lid can be cleaned with a slightly dampened cloth and mild washing up liquid.Window cleaner may also be used. Do not use any abrasive cleaners as they may scratch the outside surface.

To clean the mesh basket and handle

The basket and handle can be washed in warm soapy water and dried with a cloth. Do not wash in a dishwasher as this may damage the basket over time.

To remove the replaceable filters

Open the filter cover by depressing the latch on top of the lid.The filter cover will lift off.The filters can then be removed.

Replace filters after approximately 60 uses.

Replacement filters can be obtained from Kambrook Spare Parts –

Contact: 03 8698 2969

(Melbourne area)

1800 800 634

(outside Melbourne)

(09) 271 3980

(New Zealand customers)

RECIPES

CORN FRITTERS

Oil for deep frying 2 egg whites

310gm can Creamed Corn Kernels 1 small onion, finely chopped

11/2 tablespoons plain flour

Preheat oil in the deep fryer at 180°C for approximately 15 minutes.

Beat egg whites in a small bowl until just stiff. In a separate bowl, combine remaining ingredients. Gently fold in egg whites.

Lower basket into hot oil. Carefully place tablespoons of batter into the oil. Five to six fritters can be cooked at one time.

Deep fry for 3 minutes, turn over then cook for a further 3 minutes. Raise basket to drain, then serve.

CHILLI SOY CHICKEN STRIPS

Oil for deep frying

2 chicken breast fillets

MARINADE

2 tablespoons soy sauce

1 tablespoon sweet chilli sauce

1 teaspoon chopped garlic

Place chicken fillets between plastic and flatten. Cut chicken into strips and set aside.

Combine marinade ingredients in a bowl. Stir chicken through marinade and refrigerate for several hours or overnight.

Preheat oil in the deep fryer at 180°C for approximately 15 minutes.

Drain marinade from chicken. Lower basket into hot oil. Deep fry chicken for 3-4 minutes. Raise basket to drain, then serve.

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Kambrook KDF450 manual Care and Cleaning, Recipes, Recommended Oils, Corn Fritters, Chilli SOY Chicken Strips
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KDF450 specifications

The Kambrook KDF450 is a versatile and efficient kitchen appliance designed to make food preparation easier and more convenient. As a multi-function food processor, it caters to a wide range of culinary needs, making it an ideal tool for both novice cooks and seasoned chefs alike.

One of the standout features of the KDF450 is its powerful motor. Boasting a robust power output, this appliance can effortlessly handle tough ingredients, from chopping vegetables to kneading dough. The powerful motor ensures consistent performance, allowing users to achieve their desired results without the worry of overloading the machine.

The Kambrook KDF450 is equipped with a large capacity bowl, which makes it perfect for preparing meals for the whole family or for entertaining guests. This spacious bowl allows for the efficient processing of large quantities of ingredients at once, saving time and effort during meal prep. The bowl's design also ensures easy pouring and serving, adding to its user-friendly nature.

Another notable aspect of the KDF450 is its range of attachments and accessories. It comes with various chopping blades, slicing discs, and a dough blade, catering to multiple cooking techniques. These attachments ensure versatility, allowing the user to switch seamlessly between tasks such as slicing, grating, and blending. With the right accessory, users can engage in a variety of culinary tasks, from making smoothies to preparing fresh salads.

Safety is a key consideration in the design of the Kambrook KDF450. The appliance features a secure locking mechanism that keeps the bowl firmly in place during operation, minimizing the risk of spills or accidents. Additionally, the non-slip feet provide stability on any kitchen countertop, ensuring safe operation even during vigorous processing.

The KDF450 also boasts easy-to-use controls, making it accessible for all skill levels. Its intuitive design allows users to adjust speeds and settings effortlessly, ensuring optimal results for every recipe. Clean-up is streamlined thanks to dishwasher-safe components, making post-cooking maintenance a breeze.

In summary, the Kambrook KDF450 food processor is a powerful, versatile, and user-friendly kitchen appliance that combines efficiency with safety. Its large capacity, multiple attachments, and intuitive controls make it an invaluable addition to any kitchen, helping users streamline their food preparation process while experimenting with a wide range of culinary creations. Whether you are making a quick weeknight dinner or preparing for a special occasion, the KDF450 is designed to support your culinary adventures.