to dismantle, assemble and use your fryer

to dismantle

1Push the lid release ￿ down to open the lid. Then lift the lid off.

2Lift up the handle and remove the basket.

3Pull out the electrics unit and then remove the bowl.

●Before removing the electrics unit check that the cord is released from the cord storage area at the back of the fryer .

to assemble and use

1Insert the bowl – ‘MAX’ and ‘MIN’ marks to the back of the fryer.

2Then insert the electrics unit ￿ – cord to the back of

the fryer + .

3Pour in the oil. The level must be between the ‘MAX’ and ‘MIN’ marks .

4Insert the basket and close the lid. Then lower the handle by sliding back the rise & fall control ￿.

5Plug in and select the required temperature ￿.

6The light goes out when the oil reaches the right temperature to start frying. Fill the basket and lower into the oil . Don’t exceed the maximum food quantities stated. The light will come on and off as the fryer maintains the temperature.

7Set the timer ￿ by pressing the button until the required time is reached. The time will start counting down as soon as the button is released. See “operating the timer”.

8When ready, raise the basket and allow the food to drain before opening the lid.

●To re-use oil, allow to cool then pour the oil through fine muslin or absorbent paper.

●Always unplug the fryer after use. hints

●We would recommend the use of a good quality oil for deep frying, such as corn oil or groundnut oil. A good quality solid fat may also be used. Other oils may be used if they are specifically recommended by the manufacturer for deep frying. Never mix different oils or fat and do not use olive oil, butter or margarine as they will smoke or bubble over.

●Pre-cooked food needs a higher temperature than raw food.

●Cook food thoroughly. The outside may look ready before the inside is cooked.

●Keep your fryer with oil (cooled and strained) inside it, ready for use. The lid keeps the dust out.

●Before frying battered food, drain off excess batter.

●Tomake chips, cut potatoes up evenly, so they cook evenly. Rinse and dry before frying. For best results use dry floury textured potatoes i.e. King Edwards or Maris Piper.

●To prolong the life of your fryer, filter the oil after each use and change it after 8 - 10 uses.

●Shake off any excess ice before frying frozen foods. maximum food capacities

●fresh chips 1.2Kg

●frozen chips 1Kg oil capacity

●maximum oil 2.5 litres

●minimum oil 2 litres

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Kenwood DF520 manual To dismantle, assemble and use your fryer, Always unplug the fryer after use. hints
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DF520 specifications

The Kenwood DF520 is a versatile and efficient air fryer that has earned a reputation for its ability to deliver deliciously crispy results with healthier cooking options. With its sleek design and user-friendly interface, the DF520 is an excellent addition to any modern kitchen, making it suitable for both novice cooks and seasoned chefs.

One of the standout features of the Kenwood DF520 is its innovative TurboStar technology. This unique cooking method ensures that hot air is evenly circulated around the food, resulting in accelerated cooking times and uniform browning. Unlike traditional frying methods that require excessive oil, the TurboStar technology allows users to achieve the same crispy textures with significantly less fat, promoting a healthier lifestyle without compromising on flavor.

The DF520 offers a generous capacity, ideal for family meals or entertaining guests. With its 4.5-liter basket, users can prepare a wide range of dishes, from crispy fries and chicken wings to roasted vegetables and even baked goods. The large capacity also means that multiple servings can be cooked at once, saving time and energy in the kitchen.

Another key characteristic of the Kenwood DF520 is its intuitive digital control panel. Equipped with preset cooking programs, the air fryer simplifies the cooking process by allowing users to select the type of food they are preparing. This ensures optimal cooking times and temperatures, making meal preparation quick and hassle-free. Furthermore, the adjustable temperature control allows for personalized cooking experiences, giving users the flexibility to experiment with different recipes.

Safety features are also a priority with the DF520. The air fryer is designed with a cool-touch handle to prevent burns and an automatic shut-off function that activates when the cooking cycle is complete. These features contribute to a safer cooking environment and offer peace of mind for users.

Cleaning the Kenwood DF520 is simple, thanks to its non-stick, dishwasher-safe components. This convenience is essential for busy households, as it allows for easy maintenance without adding extra chores to the after-dinner routine.

In summary, the Kenwood DF520 air fryer combines advanced technology with practical features, making it an ideal choice for health-conscious individuals looking for a quick and easy cooking solution. Its ergonomic design, efficient cooking performance, and safety features create an enjoyable cooking experience, transforming everyday meals into culinary delights. Whether you are frying, baking, or roasting, the DF520 delivers great results that everyone can enjoy.
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