U sing and Caring for Your Oven

Broiling tips

Always start broiling with a cold broiler pan for even results.

To retain more natural juice, do not pierce meat with a fork.

Trim the outer layer of fat from steaks and chops.

Slit fatty edges to prevent meat from curling during broiling.

Use a nonstick cooking spray or vegetable oil on the broiler pan and grid when broiling fish to prevent sticking.

Broiling chart

Press the Broil pad.

The recommended rack position is numbered lowest (1) to highest (5).

 

 

 

APPROXIMATE

MEAT

RACK

 

TOTAL TIME

POSITION

TEMPERATURE

(MINUTES)

 

 

 

 

Steak, 1" thick

4

500°F

 

rare

 

 

16

medium

 

 

21

well-done

 

 

25

 

 

 

 

Steak, 112" thick

4

500°F

 

rare

 

 

23

medium

 

 

28

 

 

 

 

Hamburger patties or

 

 

 

steaks, 12" thick or less

 

 

 

medium

5

500°F

8-12

 

 

 

 

Lamb chops, 1" thick

4

400°F

18-20

 

 

 

 

Ham slice, 12" thick

4

500°F

10-12

1" thick

4

500°F

20-22

 

 

 

 

Pork chops, 1" thick

4

450°F

25-28

 

 

 

 

Frankfurters

4

500°F

8

 

 

 

 

Chicken pieces

3

500°F

32

 

 

 

 

Fish, 12" thick

3

350°F

20

1" thick

3

350°F

20-22

 

 

 

 

Calves liver, 12" thick

4

350°F

10-12

 

 

 

 

Temperatures and times are guidelines only and may need to be adjusted to individual tastes.

24

Page 24
Image 24
KitchenAid KERI500 warranty Broiling tips, Broiling chart

KERI500 specifications

The KitchenAid KERI500 is a high-performance countertop appliance that combines style and functionality, making it a favorite among home chefs and culinary enthusiasts. This versatile stand mixer is designed to deliver powerful mixing capabilities while maintaining a sleek and modern aesthetic that complements any kitchen decor.

One of the standout features of the KERI500 is its robust 450-watt motor, which can handle even the toughest ingredients with ease. Whether you are kneading dense bread dough or whipping cream to perfection, this mixer can tackle a variety of tasks without any strain. The motor is paired with a direct drive system that ensures consistent mixing speed and minimizes wear and tear on the internal components.

Another key characteristic of the KERI500 is its generous 5-quart stainless steel bowl. This spacious bowl is not only durable but also provides ample capacity for preparing large batches of dough or mixing multiple ingredients at once. The bowl also features a ergonomic handle for comfort during use and is dishwasher safe, making cleanup a breeze.

The KERI500 stand mixer comes equipped with a range of attachments that enhance its versatility. These include a flat beater for general mixing, a dough hook for kneading, and a wire whip for aerating ingredients. Each attachment is designed for specific tasks, ensuring optimal results every time. Moreover, the mixer features a 10-speed mixing control, allowing users to choose the perfect speed for any recipe, from slow stirring to high whipping.

Additionally, the KitchenAid KERI500 incorporates a unique planetary mixing action. This technology allows the mixing attachments to rotate in one direction while the bowl spins in the opposite, ensuring that ingredients are thoroughly mixed and evenly incorporated. This results in better texture and consistency for all recipes.

The design of the KERI500 also deserves mention. Available in a variety of trendy colors, it adds a touch of personality to your countertop while its sturdy construction ensures longevity. The tilt-head design allows for easy access to the bowl and attachments, making ingredient additions seamless during the mixing process.

Overall, the KitchenAid KERI500 stand mixer is a powerful and versatile kitchen companion that caters to both novice cooks and experienced bakers alike. With its combination of performance, features, and appealing design, it is a worthy investment for anyone looking to elevate their culinary skills.