SAFETY
17.Liquids such as water, coffee,or tee are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons;
1)Do not overheat the liquid.
2)Stir the liquid both before and halfway through heating it.
3)Do not use
4)After heating, allow the container to stand in the microwave oven for a short time before removing the container
5)Use extreme care when inserting a spoon or other utensil into the container.
18.Avoid heating
19.Avoid using corrosive and vapors, such as sulfide and chloride.
20.Liquids heated in certain shaped containers (especially
SAVE THESE INSTRUCTIONS
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