Lincoln MODEL 4000 SERIES manual FRESH-O-MATIC Features, Additional Features

FRESH-O-MATIC FEATURES

Number	Part Description
1	Cover
2	Perforated Aluminum Food Tray
3	Food Tray Casting
4	“Snap Cap” on water tank
5	Pilot Light
6	On-Off Switch
7	Clear-view Water Gauge
8	Drain for Water Tank
9	Pump Handle

ADDITIONAL FEATURES

Approved By: National Sanitation Foundation

Canadian Standards Association

Underwriters’ Laboratories

This machine is rated at 1500 watts.

Four foil trays are provided for heating certain foods.

COMPLETE DIRECTIONS FOR OPERATION

1.Plug Fresh-O-Matic into electric outlet. Use on 120 Volt A.C. current only.

2.Open cover; lift “snap cap.”

3.Insert funnel in opening; release “snap cap.”

4.Fill water tank with DISTILLED water to “FULL” level shown on front indicator (approximately 5 quarts). Refill as necessary.

5.Remove funnel; close cover.

6.Turn switch to “ON” position. Pilot Light will come on at the same time.

7.Fresh-O-Matic is ready for use when pilot light goes off first time. Light will go on and off periodically, indicating operating temperature is being maintained.

8.Lift cover; place food to be served in the Fresh-O-Matic.

9.Close cover; depress pump handle 2 times approximately every 30 seconds. See following pages for complete instructions.

10.Open cover; food is hot, ready to serve.

NOTE: It is important to keep Fresh-O-Matic cover closed between uses so that proper temperature is maintained for maximum efficiency.

4000 Series Operations Manual 3