Important Safety Instructions
WARNING
To reduce the risk of fire, electrical shock, or injury follow these basic precautions when using your refrigerator.
DANGER: Risk of child entrapment. To avoid the possibility of child entrapment, please take the following precautions before you throw out your refrigerator.
Remove all doors.
Leave shelves in place so children may not easily climb in.
Never allow children to play with, operate, or crawl inside the refrigerator.
Do not store or use gasoline or any flammable vapors and liquids in the vicinity of this refrigerator. All refrigeration products contain refrigerants, which under the guidelines of federal law must be removed before disposal. It is the consumer's responsibility to comply with federal and local regulations when disposing of this product.
Installation Instructions
Before Using Your Refrigerator
Remove the exterior and interior packing.
Before connecting the refrigerator to the power source, let it stand upright for approximately 4 hours. This will reduce the possibility of a malfunction in the cooling system from improper handling during transportation.
Clean the interior surface with lukewarm water using a soft cloth. (Cleaning instruction on page 6)
Location
Do not recess or
Allow 5 inches clearance space between the back and sides of the refrigerator, which allows the proper air ventilation.
Avoid Installation:
On weak surfaces unable to support refrigerator when fully loaded.
In direct sunlight and sources of heat (stove, heater, radiator, etc.). Ambient temperature below 500F or above 850F will hinder the performance of this appliance.
In moist areas.
In garage. This unit is not designed for any type of outside installation.
In moving vehicle. This unit is not designed to be installed in an RV or used with an
inverter.
Installing Your Refrigerator
Adjust the leveling feet to keep the refrigerator level.
Plug the refrigerator into dedicated, properly
After plugging the appliance into a wall outlet, turn the unit on and allow the unit to cool down for 2~3 hours under before placing food in the refrigerator or freezer compartment.
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