Be sure appliance is off and all
parts are cool before handling or
cleaning. This is to avoid damage
and possible burns.
To prevent staining or discoloration,
clean appliance after each use.
If a part is removed, be sure it is
correctly replaced.

Cleaning Procedures

CONTROL KNOBS
To remove knobs, turn to the OFF position.
Pull each knob straight up from the shaft.
Do not remove seal under knob.
Wash knobs in warm soapy water or dish-
washer; do not use abrasive cleaners or
materials.
To replace each knob, match flat part of
knob opening with the flat part of the shaft,
returning to OFF position.
COOKTOP - GLASS-CERAMIC
Never use oven cleaners, chlorine bleach,ammonia or glass cleaners with ammonia.NOTE: Call an authorized servicer if the glass-ceramic top should crack, break or if metal oraluminum foil should melt on the cooktop.
Allow the cooktop to cool before clean-ing.
General – Clean cooktop after each use,
with a damp paper towel and Cooktop
Cleaning Creme (Part No. 20000001)**.
Then, buff with a clean dry cloth.
NOTE: Permanent stains will develop if soilis allowed to cook on by repeatedly usingthe cooktop when soiled.
Heavy Soils or Metal Marks – Use a
razor blade or dampen a “scratchless” or
“never scratch” scrubber sponge. Apply
Cooktop Cleaning Creme* (Part No.
20000001)** and scrub to remove as much
soil as possible. Apply a thin layer of the
creme over the soil, cover with a damp
paper towel and let stand 30-45 minutes
(2-3 hours for very heavy soil). Keep moist
by covering the paper towel with plastic
wrap. Scrub again, then buff with a clean
dry cloth.
NOTE: Only use a CLEAN, DAMP“scratchless” pad that is safe for non-stick cookware. The pattern and glasswill be damaged if the pad is not damp,if the pad is soiled, or if another type ofpad is used.
Burned-on or Crusty Soils – Scrub with
a “scratchless” or “never scratch” scour-
ing pad and Cooktop Cleaning
Creme*. Hold a razor blade
scraper at 30° angle
and scrape any re-
maining soil.
Then, clean
as described
above.
Melted Sugar or Plastic – Immediately
turn element to LOW and scrape sugar or
plastic from hot surface to a cool area.
Then turn element OFF and allow to cool.
Clean residue with razor blade scraper
and Cooktop Cleaning Creme*.
STAINLESS STEEL - SELECT
MODELS
DO NOT USE ANY CLEANING PROD-UCT CONTAINING CHLORINEBLEACH.
ALWAYS WIPE WITH THE GRAINWHEN CLEANING.
Daily Cleaning/Light Soil –– Wipe with
one of the following - soapy water, white
vinegar/water solution, Formula 409
Glass and Surface Cleaner* or a similar
glass cleaner - using a sponge or soft
cloth. Rinse and dry. To polish and help
prevent fingerprints, follow with Stain-
less Steel Magic Spray (Part No.
20000008)**.
Moderate/Heavy Soil –– Wipe with one
of the following - Bon Ami, Smart
Cleanser, or Soft Scrub* - using a damp
sponge or soft cloth. Rinse and dry.
Stubborn soils may be removed with a
damp Scotch-Brite* pad; rub evenly with
the grain. Rinse and dry. To restore
luster and remove streaks, follow with
Stainless Steel Magic Spray*.
Discoloration –– Using a damp sponge
or soft cloth, wipe with Cameo Stainless
Steel Cleaner*. Rinse immediately and
dry. To remove streaks and restore lus-
ter, follow with Stainless Steel Magic
Spray*.

5

CAUTION:

Care & Cleaning
* Brand names are registered trademarks of the respective manufacturers.
** To order call 1-800-688-8408.