IM_643045 20/06/05 12:07 Side 10
UK
INTRODUCTION
Please read this instruction manual carefully and familiarise yourself with your new Raclette, before using the first time. Please retain this manual for future reference.
IMPORTANT SAVEGUARDS
When using your Raclette, basic safety precautions should always be followed:
•Read all instructions.
•Use only Raclette for its intended use.
•To protect against a risk of electric shock, do not immerse the Raclette in water or any other liquids.
•Never yank cord to disconnect from outlet; instead, grasp plug and pull to disconnect.
•Do not allow cord to touch hot surface. Let Raclette cool completely before cleaning.
•Do not operate Raclette with a damaged cord or if the Raclette has been dropped or damaged. To avoid the risk of electric shock, do not disassemble the Raclette, take it to a qualified serviceman for examination and repair. Incorrect reassemble can cause a risk of electric shock when the Raclette is used.
•Close supervision is necessary for any appliance being used by or near children. Do not leave Raclette unattended while connected.
•To avoid a circuit overload, do not operate another high voltage appliance on the same circuit.
•If an extension cord is absolutely necessary, a
•All repair work should be carried out by an approved service center.
•The heating elements has been slightly greased and as a result the raclette might slightly smoke when switched on for the first time. After a short while, this will cease.Let the raclette work for 10 minutes before first use, this will remove the smell and smoke.
LIST OF COMPONENTS
•1 Raclette
•8 Mini pander with /colour marking
•1 frying pan
•1 cord
•1 users manual
BEFORE USE
•Make sure that there is enough ventilation around the Raclette.
•The Raclette should not be placed on a untreated woodsurface. Place the Raclette on a heat resistant surface.
GRILL
•Place the raclette in the middle of the table.
•Cut the meat into small pieces. You thus reduce the cooking time. Chop the crude meat and serve it on a plate or a wooden board. Your guests can then choose the quantity of meat they wish an grill it on the grill plate.
•You can grill toasts in the raclette pans, fry eggs of potatoes and meny other things.
•You may serve the grilled meat with different sauces, salads of baguette.
Always remember to add some grease to the grill pan+mini pans before use.
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