Use
Settings
Cooking | Setting Range | |
Keep cooked foods warm | 1 | - 2 |
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Sauté fruit, e. g. diced apples, halved peaches, | 2 | - 4 |
sliced bananas, etc. |
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Sauté vegetables, e. g. sliced mushrooms, onions, | 5 | - 7 |
peppers, etc. |
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Gently | 7 | - 9 |
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Quickly | 9 - 11 | |
crepes, etc. |
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11 | - 12 | |
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These settings are intended as guidelines only. The cooking time depends on the type, preparation, and thickness of the food item.
10
