ROAST

Roasting tips

–Always install the grease filter in the back of the oven before roasting.

–The larger the cut of meat to be roasted, the lower the temperature that should be used.

The roasting process will take a little longer, but the meat will be cooked evenly and the outside will become crisp.

–Use the roast probe for accurate cooking temperatures and best results.

Roasting in a covered pot

When roasting in a covered pot, increase the recipe temperature by 70 °F (20 °C).

Season the meat and place it in the pot. Add some butter, margarine or a little oil and about ½ cup of water when roasting a large piece of meat or roasting poultry with a high fat content.

Roasting on the rack

Use the rack with the roasting pan inserted below. Add a little oil to very lean meat or place a few strips of bacon on top to help retain moisture. Place a little water in the roasting pan below the meat to catch drippings.

Roasting poultry

For crispy skin, baste the poultry ten minutes before the end of cooking with salt water.

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Miele H4890BP2 installation instructions Roasting tips, Roasting in a covered pot, Roasting on the rack, Roasting poultry
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H4890BP2 specifications

The Miele H4890BP2 is an exceptional built-in oven that combines innovative technology, user-friendly features, and premium design. Miele, renowned for its commitment to quality and performance, has ensured that this oven meets the demands of modern culinary enthusiasts while maintaining a seamless aesthetic in the kitchen.

One of the standout features of the H4890BP2 is its intuitive operating system, designed for simplicity and efficiency. Equipped with Miele's innovative M Touch controls, users can navigate the oven’s extensive range of functions with ease. The vibrant color touchscreen display allows for quick adjustments and selections, making the cooking process more streamlined and enjoyable.

The oven offers a generous capacity of 76 liters, providing ample space for preparing multiple dishes simultaneously. Its FlexiClip rail system enhances versatility by allowing baking trays to be easily pulled out for access, ensuring that users can monitor their culinary creations without the risk of burns.

The H4890BP2 features a variety of cooking modes, including conventional and convection heating, grill, and various automatic programs, all designed to help achieve perfect results every time. One of the key technologies is Miele’s MasterChef Program, which offers users an array of pre-set cooking programs tailored to specific dishes, eliminating guesswork and allowing novices to cook with the confidence of seasoned chefs.

In addition to its cooking capabilities, the oven incorporates a self-cleaning Pyrolytic function, which heats the interior to extreme temperatures, turning grease and food remnants into ash that can easily be wiped away. This saves time and effort on manual cleaning, a considerable advantage for busy households.

Safety is also a priority with the H4890BP2. Miele has integrated features like a safety lock for the controls and a cool-touch oven door, providing peace of mind during operation. Furthermore, the entire design adheres to the highest standards of energy efficiency, reflecting Miele's dedication to sustainability.

A standout aesthetic feature of the H4890BP2 is its sleek, elegant design, complemented by a premium stainless steel finish. This makes it not only a functional appliance but also a stylish addition to any modern kitchen.

With its blend of exceptional performance, advanced technology, and user-friendly features, the Miele H4890BP2 built-in oven is ideal for those who appreciate both quality and innovation in their culinary adventures.
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