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H4892BP2 installation instructions Guide to the functions
Models:
H4892BP2
1
31
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Install
FAQ
Dimension
Wire rack
Reset
Default temperature . . . 375 F 190 C
fTimer touch control
Adjusting the oven temperature
Settings
Cleaning
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Guide to the functions
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Contents
en - US, CA
Operating and Installation Instructions
Oven
H 4892 BP2
Contents
Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Front of appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
Children
IMPORTANT SAFETY INSTRUCTIONS
Oven use
Installation
IMPORTANT SAFETY INSTRUCTIONS
~Do not block any vent openings
IMPORTANT SAFETY INSTRUCTIONS
General notes
IMPORTANT SAFETY INSTRUCTIONS
Guide to the oven
bKeypad
Guide to the display
fTimer touch control
a Touch controls
The Upper On/Off touch control, displays
Guide to the display
Wire rack
Oven accessories
Roasting pan
Slide opener
Oven accessories
Roast probe
Rotisserie
System lock
Locking the oven
Using the oven display
SETTINGS
Clock
Language J
SETTINGS
SETTINGS
Temperatures
Oven Light
Temperature F / C
SETTINGS
Volume
Tone Options
SETTINGS
Timer 1 and Timer
SETTINGS
Display
Tone Short / Long
Reset Settings
Reset
SETTINGS
Reset Temperatures
Heat the oven
Before using the oven
^Set the timer to run the oven for
Before using the oven
Adjusting the oven temperature
Using the oven
Selecting a function
Using the oven
Preheating
Using the oven
Delay Start
Duration
Start time
Using the oven
End time
Using the oven
Canceling a process
Turning off the oven
At the end of cooking
12:20
Setting the timer
Setting a timer
To cancel the timer
Page
Guide to the functions
Baking tips
BAKE
Use this function for – boxed cake mixes
BAKE
Default temperature . . . 375 F 190 C
BAKE
BAKE
CONVECTION BAKE
BROWNING
SURROUND
BAKE
BAKE
INTENSIVE
AUTO ROAST
ROAST
Use this function for –chicken pieces
CONVECTION ROAST
Default temperature . . . 325 F 160 C
ROAST
Use this function for – pot roast – brisket
SURROUND ROAST
Default temperature . . . 400 F 200 C
ROAST
Roasting on the rack
Roasting tips
ROAST
Roasting in a covered pot
Using the roast probe
Using the roast probe
ROAST
^Select a roasting function
ROAST
Please note
ROAST
MASTER CHEF
MASTER CHEF
Tips for use
FISH
MASTER CHEF Functions
POULTRY
MEAT
BROIL
BROIL
Use this function for –chops, ribs
MAXI BROIL
No default temperature
BROIL
BROIL
CONVECTION BROIL
BROIL
ROTISSERIE
Poultry legs should be tied together
BROIL
^ Secure meat or poultry on the
skewers
BROIL
Broiling tips
FAVORITES
SABBATH
SABBATH
At the end of Sabbath
DEHYDRATE
DEHYDRATE
PROOF
PROOF
DEFROST
DEFROST
Defrosting tips
Accessories
Cleaning
Front of appliance
Cleaning
PerfectClean
Cleaning
Cleaning the oven cavity by hand
To make cleaning easier
^Flip up the locking clamps on each door hinge
Cleaning
Removing the oven door
^Open the door fully
Refitting the oven door
Cleaning
Removing the runners
^Gently lower the upper heating element
Cleaning
Lowering the upper heating element
^First remove the runners ^Loosen the wing nut
SELF CLEAN function
Self Cleaning
Automatic door lock
The SELF CLEAN function will stop
Self Cleaning
Changing the light bulb
Changing the light bulb
^Replace the halogen bulb
Changing the light bulb
Frequently asked questions
MieleCare
Technical Service
Gourmet Casserole Dish
Optional accessories
Gourmet Pizza form
Gourmet Baking stone
Anti-splashinsert
Optional accessories
Page
Installation Instructions
Disposal of the packing materials
Caring for the environment
Disposal of an old appliance
Please leave these instructions with the consumer
Electrical connection
Installer
Power supply
Appliance and Cut-outDimensions
Installing the oven
^Connect the oven to the electrical supply
Installing the oven
^Save the time by touching the OK control
Set the time
Installing the oven
^Set the current time using the keypad
M.-Nr.07 338 240 /
Alteration rights reserved /
H 4892 BP2
