Technical data sheet for

GAS GRIDDLE 900mm

GP516-B, GP516-CB, GP516-LS, GP516-RB

Heavy-duty thermostatic gas griddle 20mm thick griddle plate

Ribbed plate options

Mirror chromed plate options Top weld sealed plates

80MJ thermostatic burner system Separate left and right heat zones 3 models of base unit

1 model of ventilated 2 drawer refrigeration base Rear rollers

Stainless steel exterior Easy clean

Easy service Fully modular

Overall Construction

Griddle

20mm thick machined top plates standard

Optional ribbed plate sections

Optional mirror finish hard chrome plates

2.5mm thick 304 stainless steel splash guards sides and rear

2.0mm thick grease channel

Two 40MJ 3 bar even heat burners with dual thermostatic controls

Full pilot and flame failure protection with piezo ignition

Welded hob surround with 1.5mm 304 stainless steel bull nose

Side panels 1.2mm 304 stainless steel

Splashback 1.2mm 304 stainless steel

Vitreous enamelled control panel

Stainless steel grease drawer

Overlapping finish at front and rear of plate for easy clean

Bench mount (supplied as –B model)

Four 63mm dia. heavy-duty 1.2mm 304 stainless steel bench legs with adjustable feet.

Adjustable height 80mm – 105mm

Cabinet base (supplied as –CB model)

Fully modular for match suite finish

Double skin 0.9mm 304 stainless steel interior and exterior

Optional GN 1/1 4 position racking kit (1 or 2 cabinet bays)

Up to eight 65mm GN 1/1 capacity

63mm dia. heavy-duty 1.2mm 304 stainless steel legs with two adjustable feet at front and two rollers at rear

Leg Stand (supplied as –LS model)

Fully modular for matched suite finish

Framed top for connection to Griddle

63mm dia. heavy-duty 1.2mm 304 stainless steel legs with two adjustable feet at front and two rollers at rear

Fully modular framed stand shelf with 0.9mm 304 stainless steel finish

Suitable for rear or through shelf gas connection to Griddle

Quick assembly design

GP516-LS

Refrigerated base (supplied as –RB model)

Self contained suite matched modular base

Ventilated system with R134a refrigerant

-2° to + 8°C temperature (Tropical Climate rated)

Two GN 1/1 drawers

100mm deep pan capacity

Heavy-duty European telescopic drawer guides

Magnetic drawer gaskets (replaceable without tools)

50mm fully foamed CFC free insulation

304 stainless steel exterior and interior

Anti-corrosion treated evaporator

No condensate drain required

63mm dia. heavy-duty 1.2mm 304 stainless steel legs with adjustable feet

Condensing unit removable through front of unit for service

Easy clean interior

Controls

Griddle

Separate left and right side heat zones

Two 90-300°C thermostats

Large easy use control knobs - heat resistant reinforced

Easy view control settings on knobs

Flame failure pilot burners

Piezo ignition to each pilot burner

Over-temperature safety cut-outs

Refrigerated base

Digital control electronic thermostat

Automatic defrost

Automatic evaporation of defrost water

-2 to +8°C temperature range

Cleaning and Servicing

All models with easy clean stainless steel external finish

Plate is finished front and rear with overlap construction to remove cleaning traps

Control service and gas conversion through front of unit

Burner service requires plate removal

Refrigerated Base condenser removable through front of unit

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Moffat manual GP516-B, GP516-CB, GP516-LS, GP516-RB, Overall Construction, Controls, Cleaning and Servicing

GP516-RB, GP516-B, GP516-LS, GP516-CB specifications

The Moffat GP516 series is a renowned line of gas pizza ovens designed for efficiency, performance, and versatility in commercial kitchen settings. The GP516-LS, GP516-CB, GP516-RB, and GP516-B models each feature unique specifications and capabilities, catering to a variety of cooking styles and requirements.

One of the key highlights of the GP516 series is its consistent and high-quality cooking results, achieved through advanced thermal technology. Each model employs a double-skinned insulation system, ensuring minimal heat loss while maintaining optimal cooking temperatures. This feature not only enhances energy efficiency but also contributes to a safer working environment for kitchen staff.

The GP516-LS (Low profile) model is particularly suitable for kitchens with space constraints. It features a compact design while retaining a large cooking area, making it ideal for high-volume pizza production without sacrificing performance. The intuitive control system allows chefs to adjust temperatures and cooking times with precision, resulting in perfectly baked pizzas every time.

The GP516-CB (Conveyor Belt) variant introduces a unique conveyor cooking system that automates the process, providing consistent cooking for every pizza. This model is perfect for operations that require speed and volume, such as fast-food restaurants or busy pizzerias. The ability to customize the speed of the conveyor ensures a controlled cooking environment for various products.

The GP516-RB (Rotating Base) model is designed for those who seek the artistry in pizza making. With its rotating base, chefs can achieve an even bake across the pizza surface, avoiding hot or cold spots. This model takes traditional pizza baking to the next level, delivering professional-quality pizzas with an artisan touch.

Finally, the GP516-B (Baker’s Pride) is a robust option for any serious pizza chef or bakery. This model features enhanced cooking capabilities, including multiple stone decks that provide superior heat retention and distribution. With its durable construction, the GP516-B can handle the demands of a high-volume kitchen, ensuring every pizza emerges perfectly cooked.

In summary, Moffat’s GP516 series offers a range of options tailored to different kitchen needs, from compact models to high-capacity solutions. With innovative technologies and high-quality construction, the GP516-LS, GP516-CB, GP516-RB, and GP516-B are designed to elevate pizza making to an art form, ensuring delicious results every time.