48330 rev2_x 24/06/2010 11:58 Page 9

 

Recipes

Cheese and onion bread

Sun dried tomato bread

All of the following recipes use this same general method:

1Measure ingredients into the baking pan.

2Use tepid water 21-28oC.

3Insert the baking pan securely into the unit, close the lid.

4Select the appropriate bread setting.

5Push the start button.

6When the bread is done, remove the pan from the unit using oven mitts.

Water

140 ml

Skimmed milk powder

1 tbsp

 

 

Sugar

1 tbsp

 

 

Salt

1/2 tsp

Strong white bread flour

2 cups

 

 

Fast action yeast

1 tsp

 

 

Onion granules

1 tsp

 

 

Cheese, grated

2/3 cup

Use setting

Basic

 

 

Cranberry and orange bread

Water

1/3 cup

Water

3/4

cup

Skimmed milk powder

11/2

tbsp

Oil

11/2

tbsp

Sugar

11/2

tbsp

Salt

1/2

tsp

Mixed herbs

1 tsp

 

 

 

Sun dried tomatoes

1/4

cup

Strong white bread flour

2 cups

 

 

 

Fast action yeast

3/4

tsp

Use setting

Basic

 

 

 

 

7Remove the bread from the baking pan (and the kneading blade from the bread if necessary).

Orange juice

1/3 cup

Orange zest

1 orange

 

 

Oil

2 tbsp

Recipes for whole wheat breads

8Allow to cool before slicing.

This method is modified by notes, if applicable, at the end of each recipe.

These recipes have been developed using Allinson flours and Easybake Allinson yeast.

Recipes for basic white breads

White bread

Water

2/3 cup

Skimmed milk powder

2 tbsp

 

 

Oil

2 tbsp

 

 

Sugar

11/2 tbsp

Salt

1 tsp

 

 

Strong white bread flour

2 cups

 

 

Fast action yeast

3/4 tsp

Use setting

Basic

 

Sugar and salt free bread

 

 

Water

2/3 cup

Skimmed milk powder

2 tbsp

 

 

Sunflower oil

2 tbsp

 

 

Strong white bread flour

2 cups

 

 

Fast action yeast

3/4 tsp

Use setting

Basic

 

 

Skimmed milk powder

2 tbsp

Sugar

5 tsp

 

 

Salt

1 tsp

 

 

Strong white bread flour

2 cups

 

 

 

Nutmeg

1/2

tsp

Fast action yeast

3/4

tsp

Dried Cranberries*

1/4

cup

Use setting

Basic

*add when beep sounds at 37 minutes

Raisin bread

Water

2/3

cup

Skimmed milk powder

2 tbsp

 

 

Oil

2 tbsp

 

 

Sugar

11/2 tbsp

Salt

1 tsp

 

 

Strong white bread flour

2 cups

 

 

 

Fast action yeast

3/4

tsp

Cinnamon

1/2

tbsp

Raisins*

1/4

cup

Use setting

Basic

*add when beep sounds at 37 minutes

Milk free bread

Water

2/3 cup

Oil

2 tbsp

 

 

Sugar

11/2 tbsp

Salt

1 tsp

 

 

Strong white bread flour

2 cups

 

 

Fast action yeast

3/4 tsp

Use setting

1 Basic

 

 

Wholemeal bread

Water

3/4 cup

Skimmed milk powder

11/2

tbsp

Oil

11/2

tbsp

Brown sugar

13/4

tbsp

Salt

1 tsp

 

 

Wholemeal bread flour

2 cups

 

 

Fast action yeast

3/4 tsp

Vitamin c tablet, crushed

60mg

 

 

Use setting

Wholemeal

 

 

 

Granary bread

Water

2/3 cup

Skimmed milk powder

11/2

tbsp

Oil

11/2

tbsp

Brown sugar

13/4

tbsp

Salt

1 tsp

 

 

Granary bread flour

2 cups

 

 

Fast action yeast

3/4 tsp

Vitamin c tablet, crushed

60mg

 

 

Use setting

Wholemeal

 

 

 

For details of other Morphy Richards products, please see our website:

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Morphy Richards BM48330 manual Recipes for whole wheat breads, Recipes for basic white breads

BM48330 specifications

The Morphy Richards BM48330 is a state-of-the-art bread maker that embodies convenience, versatility, and quality in bread-making. This innovative appliance is designed for both novice and experienced bakers, allowing them to create delicious homemade bread with minimal effort.

One of the standout features of the BM48330 is its user-friendly control panel. The LCD display provides clear information and guidance for choosing different settings, making the bread-making process intuitive. This model offers a variety of options, including thirteen different baking programs to cater to a broad range of preferences. Whether you’re in the mood for gluten-free bread, whole grain, or traditional white loaves, the BM48330 can accommodate your culinary desires.

Additionally, the machine boasts a customizable crust control feature. Users can select from light, medium, or dark crust options, allowing for personalization of the final product’s texture and flavor. The large viewing window allows bakers to monitor the progress of their bread without disrupting the process, providing a satisfying experience from start to finish.

The Morphy Richards BM48330 is equipped with a robust non-stick baking pan, making it easy to remove the bread once cooked and ensuring effortless cleaning. This is complemented by the removable kneading blade, which is designed to minimize residue and make post-baking cleanup a breeze. Furthermore, the machine has a delay timer of up to 13 hours, allowing users to prepare ingredients in advance and have fresh bread ready at their desired time.

Another notable characteristic of this bread maker is its compact design, which allows it to fit conveniently into any kitchen space without compromising on capacity. It can make a variety of loaf sizes, catering to small households and larger families alike.

The BM48330 also includes features such as a viewing window, automatic keep-warm function, and audible alerts for easy operation. With its combination of advanced technology and thoughtful features, the Morphy Richards BM48330 bread maker is an ideal addition for anyone looking to bring the joy of homemade bread into their home. It epitomizes the perfect blend of efficiency, creativity, and functionality, making it a worthwhile investment for all bread enthusiasts.