45078 rev1_x 20/05/2010 14:40 Page 2
| IMPORTANT |
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| concerning use of the |
| • Do not use your fryer near or | |
| SAFETY |
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| appliance by a person |
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| below combustible material, |
| INSTRUCTIONS |
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| responsible for their safety. |
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| such as curtains. |
| The use of any electrical |
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| Product safety |
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| Other safety |
| appliance requires the |
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| following common sense |
| • The control unit and heating |
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| considerations | |
| safety rules. |
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| • The use of attachments or | ||||
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| element must never be |
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| Primarily there is danger of |
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| immersed in water. |
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| tools not recommended or |
| injury or death and secondly |
| • When unpacking the fryer, |
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| sold by Morphy Richards may | |
| the danger of damage to the |
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| cause fire, electric shock or | ||
| appliance. These are |
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| make sure all packing |
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| injury. |
| indicated in the text by the |
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| material is removed. |
| • Never pour oil out of the fryer | |
| following two conventions: |
| • Never connect the fryer to the |
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| WARNING: Danger to the |
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| with the bowl in position. | ||
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| electricity supply without oil |
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| person! |
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| in the tank. |
| • Do not operate any appliance | |
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| • Never operate with the oil |
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| with a damaged cord or plug | |
| IMPORTANT: Damage to the |
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| or after the appliance | ||
| appliance! |
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| level below minimum mark or |
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| malfunctions or has been |
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| above maximum mark (2.6 |
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| damaged in any manner. |
| In addition we offer the |
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| litres). |
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| Telephone the helpline |
| following safety advice. |
| • Do not place the lid on the |
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| number (the telephone | |
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| number can be found on the | ||
| Your safety |
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| fryer when in use or heating |
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| front cover) for advice on |
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| up. The lid is for storage only. |
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| examination and repair. | |
• WARNING: Never attempt to |
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| Location |
| • Do not use the fryer for | ||
| move your fryer until it is |
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| anything other than it’s | |
| completely cool. This can |
| • This appliance is intended to |
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| intended purpose. | |
| take up to three hours. Use |
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| the handles at the side. |
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| be used in household and |
| • Always dry food before frying, | |
• WARNING: To protect |
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| similar applications such as: |
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| e.g. chips which are too wet, | |
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| as they can cause the hot oil | ||
| against the risk of electric |
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| farm houses; |
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| to froth excessively. |
| shock, do not immerse the |
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| control unit in water or |
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| by clients in hotels, motels |
| • This appliance is not intended | |
| other liquid. |
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| and other residential type |
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| to be operated by means of |
• Unplug from the electrical |
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| environments; |
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| an external timer or a | |
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| bed and breakfast type |
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| separate remote control | ||
| outlet when not in use and |
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| system. | |
| before cleaning. Allow to cool |
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| environments. |
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| before putting on or taking off |
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| It is not suitable for use in |
| • This appliance is only to be | |
| parts, and before cleaning the |
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| used with the control unit | |
| appliance. |
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| staff kitchen areas in shops, |
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| supplied. |
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| offices and other working |
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• Never leave the fryer |
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| environments. |
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| Children | |
| unattended when connected |
| • Place the appliance on a |
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| to the electricity supply. |
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| • Never allow a child to operate | |||
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| horizontal, flat and stable |
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• Never lean over the fryer |
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| surface, away from a heating |
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| this appliance. Teach children | |
| when it is in use. |
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| source and where it cannot |
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| to be aware of dangers in the |
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| be splashed by water. |
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| kitchen, warn them of the |
• Be careful not to touch those |
| • Allow adequate air space |
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| dangers of reaching up to | ||
| surfaces of the fryer which |
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| areas where they cannot see | ||
| become hot when in use. |
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| above and on all sides for air |
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| properly or should not be |
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| circulation. |
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| reaching. |
•This appliance is not intended
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| for use by persons (including | • Do not use your fryer under | • Children do not understand | |||
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| children) with reduced | cupboards or shelves. | the dangers associated with | |||
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| physical, sensory or mental | • Do not use outdoors or near | operating electrical | |||
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| capabilities, or lack of | appliances. Never allow | ||||
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| experience and knowledge, | water. | children to use this appliance. | |||
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| unless they have been given |
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| supervision or instruction |
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2 | UK Helpline 0844 871 0952 | Replacement Parts 0844 873 0718 | Ireland Helpline 1800 409 119 | ||||
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