5

DO NOT USE AFLAME TO LEAK TEST.

LEAK TESTING: This must be done before initial use, annually and whenever any gas components are replaced or serviced. No
smoking while performing this test, and remove all sources of ignition. See
Leak Testing Diagram
for areas to check.
1. Turn all burners controls to off. Turn supply valve on.
2. Brush a half and half solution of liquid soap and water onto all joints and connections of the regulator, hose, manifolds and
valves.
3. Bubbles will indicate a gas leak. Either tighten the loose joint or replace the part with one recommended by the dealer.
4. If the leak cannot be stopped, shut off the gas supply, disconnect it and have the barbecue inspected by your gas supplier or
dealer. Do not use the appliance until the leak has been corrected.
5. Turn off gas supply.
LEAK TESTING INSTRUCTIONSREGULATOR
Certified Gases / Pressures - Check rating plate to ensure that it corresponds with following list.
The regulators for both butane and propane must have a rating of at least 1500 g/h. Do not tamper with or modify regulator. Use
only regulators which supply the pressure listed in the table above.
The following table lists input values for the appliance.
BURNER ORIFICE SIZE HEATINPUT GAS USAGE (TOTAL)
I II (TOTAL) PROPANE BUTANE
MAIN 63 65 16.4 kW 1173 g/h 1192 g/h
BACK 56 59 7.6 kW 543 g/h 553 g/h
SIDE 60 64 4.5 kW 322 g/h 327 g/h

Gas Category I3B/P(30) I3+(28-30/37) I3B/P(50)

Orifice Siz es (see above) I I II

Gases / Pressures Butane 30mbar
Propane30mbar
Butane28- 30mbar
Propane37mbar
Butane50mbar
Propane50mbar

Countries DK, FI, NL, NO,

SE BE, ES, FR, GB,
IE, IT, PT DE, AT