Nesco Roaster Oven manual Roast Ham, Raisin Sauce, Country BBQ Ribs, R O A S T

MW 18qt #63813 10/25/01 2:27 PM Page 8 Sally Mercury:65946 Metalware books:63813:

R O A S T

Roast Ham

1(13 to 15 Lb.) Boneless ham

3Cups White soda

3Cups Orange juice

1Tsp. Pumpkin pie spice

Raisin Sauce, to serve (See next recipe on this page)

Preheat Roaster Oven to 300°F.

Place ham, fat side up, on Rack. Set Rack in preheated Cookwell. Add White soda, juice and spice. Cover; roast 2-1/2 to 3 hours, basting ham each half hour, or until internal temperature reaches 170°F. on meat thermometer.

Serve with Raisin Sauce.

To hold: Reduce temperature to 200°F and hold up to 1 hour.

Serves 25 to 30.

Raisin Sauce

1 Jar (10 Oz.) Apple jelly

1Can (8 Oz.) Crushed pineapple, undrained 1/4 Cup Honey

1Cup Seedless raisins

Combine ingredients in medium saucepan. Cook over medium heat until sauce comes to a boil, stirring constantly. Pour into 9x5-inch loaf pan. Place pan on end of Rack next to ham roast to keep sauce hot.

Makes approximately 1-1/2 Cups.

Country BBQ Ribs

20 to 22 Lb. Country-style lean ribs

3 Large Onions, chopped

4 Bay leaves

Hot water to cover ribs 1 Quart Ketchup

1/2 Cup Lemon juice

1/2 Cup Brown sugar, firmly packed 1-1/2 Tbsp. Celery seeds

1 Tbsp. Italian herb seasoning

1 to 2 Cloves Garlic, minced

Preheat Roaster Oven at 400°F.

Set Rack in preheated Cookwell. Arrange meat on Rack. Add onion, bay leaves, and enough water to cover meat. Cover, roast for 2-1/4 to 2-1/2 hours or until meat is tender.

Meanwhile, combine sauce ingredients in large saucepan; stir to blend. Cover; simmer 45 to

60 minutes or until sauce thickens and flavors blend. Remove from heat; set aside. Carefully lift Rack out onto large tray with sides. Remove Cookwell; slowly pour out and

discard hot water. Clean Cookwell.

Set Cookwell into Heatwell. Cover; preheat to 400°F. Dip meat into BBQ sauce. Set on Rack in preheated Cookwell. Cover; roast 40 to 60 minutes or until sauce is set and edges begin to brown.

To hold: Reduce temperature to 250°F and hold up to 1 hour.

Serves 25.

8 18-Qt. Roaster Oven