ENGLISH 4
MAKING LOLLIPOPS
Follow instr uction above (1 – 1 0)
Place any addition you choose to the lollipop mold, then lay the lollipop stick in the
mold, where there is a notch for the st ick.
Using a spo on, filled with choc olate, fill the loll ipop mold with choco late.
Follow instr uctions 13 & 14 abov e.
When candy and or lollipop-mak ing session is com pleted, let the cer amic pot cool
before cleaning.
Use your lollypop o r candy creation as a small gift at each place setting for y our next
holiday gathering!
MAKING DESSERT CUPS
1. Follow instruct ions 1 – 9 in the CA NDY MAKING sectio n.
2. Fill the desser t cup mold with the c hocolate of your c hoice using a spoo n to fill.
3. Let the dessert cup s it until the chocolat e is solid again.
4. Once the dess ert cup chocolate is c ool and solid, tur n the dessert cup ov er, on a piece
of wax paper or a pl ate, and gently pres s the mold to rem ove the chocolate d essert
cup.
5. Turn the chocolate desser t cup right side up a nd fill with your f avorite ingredients , such
as candy, whipped cr eam, fruit, and m ore! You can create the dream desser t cup by
adding your favorit e ingredients. Cr eate a dessert cup for that someone spec ial by
adding their favorite ingr e di ents .
TROUBLESHOOTING
You can use the molds over and over ag ain, creating somet hing more delicio us than the
last ones. It’s just that easy!
Power light does not come on Check electrical pl ug to insure it is ful ly and
OR Chocolate is not melting properly plugged in.
Chocolate is too thick Add more oil, only as n ecessary. Do not thin it out
too much as candies will take a long time to
become solid again.
CLEANING
Make sure the unit is unplugged before cleaning. Allow metal pot to COOL to the
touch.
When entire unit is cool , rem ov e m eta l pot, remove excess choco la t e and dis p os e in
garbage – NOT IN THE SINK.
Wash the metal pot and li d wi th ho t or warm soapy water, rinse th or o ug hly an d dry.
Wipe off the exterior of the pa int e d melting pot unit with a damp no n abr as iv e cl oth or
sponge, then dry. DO NOT IMMERSE IN WATER!
You’re ready for the nex t ch oc olate melting session!